Kitchen Steward

Four Points by Sheraton; Australia; On-site; AUD 30,000 - 39,000; Full time

Benefits offered by this job

Staff discounts

Life with the Works program

Employee Assistance Program

Job summary

Four Points by Sheraton is seeking a Kitchen Steward to maintain cleanliness and organisation across the kitchen and back-of-house areas. You will operate and maintain dishwashing equipment to ensure all crockery, cutlery and glassware are cleaned and sanitised to brand standards, while supporting the kitchen team.

Ideal candidates will have a passion for hospitality, strong attention to detail and the ability to work efficiently in a fast-paced environment.

Qualifications

• Experience in kitchen stewarding or hospitality is advantageous.
• Commitment to high cleanliness and safety standards.
• Ability to work in a fast-paced environment.
• Working rights in Australia.

Responsibilities

• Maintain cleanliness and organisation across kitchen, stewarding and back-of-house areas.
• Operate and maintain dishwashing equipment to clean and sanitise crockery, cutlery, glassware and kitchen utensils.
• Support the kitchen team with basic food preparation and handling tasks.
• Keep kitchen equipment, workstations and storage areas clean, safe and well maintained.
• Transport kitchen equipment, dishes and supplies throughout the hotel.
• Follow food safety, hygiene and workplace health and safety procedures.
• Assist in maintaining stock of cleaning supplies and report maintenance concerns.
• Collaborate with F&B and Culinary teams to deliver guest experiences.

Skills

Hospitality mindset

Attention to detail

Team support

Physical fitness

Reliability

Tools

Dishwashing equipment

Job description

Join Four Points by Sheraton as a Kitchen Steward, maintaining cleanliness and organisation across the kitchen, stewarding and back-of-house areas. You will operate and maintain dishwashing equipment to ensure all crockery, cutlery, glassware and kitchen utensils are cleaned and sanitised to brand standards, while supporting the kitchen team and ensuring all kitchen equipment, workstations and storage areas are kept clean, safe and well maintained.

Key responsibilities

Maintain cleanliness and organisation across the kitchen, stewarding and back-of-house areas

Operate and maintain dishwashing equipment to ensure all crockery, cutlery, glassware and kitchen utensils are cleaned and sanitised to brand standards

Support the kitchen team with basic food preparation and handling tasks as required

Ensure all kitchen equipment, workstations and storage areas are kept clean, safe and well maintained

Transport kitchen equipment, dishes and supplies efficiently throughout the hotel

Follow food safety, hygiene and workplace health and safety procedures at all times

Assist in maintaining stock of cleaning supplies and report any maintenance or equipment concerns

Work collaboratively with the Food & Beverage and Culinary teams to deliver exceptional guest experiences

About you

Previous experience in a kitchen stewarding, kitchen hand or hospitality support role is advantageous but not essential

Passion for hospitality and delivering high standards of cleanliness and presentation

Strong attention to detail and commitment to food safety practices

Ability to work efficiently in a fast-paced environment

Positive attitude with a willingness to support the wider team

Physically capable of standing for extended periods and performing manual handling tasks

Reliable, organised and able to follow procedures

Working rights in Australia

Exclusive staff discounts on food and beverage and hotel rooms (including all properties within the Marriott International group) for you, your family and friends

Be part of Life with the Works program where you can enjoy flexible working hours & locations, time off to pursue your passion through sabbatical leave, and paid leave during your birthday month

Grow, develop, and progress with internationally recognised training programs, unlimited strategic development and exciting career opportunities within the Marriott International group

Genuine care for associates' physical, emotional and financial wellbeing through our Employee Assistance Program

Opportunity to receive Employee Referral Incentives and get paid for working with your friends

Work for the Largest Hotel Network in the World which values equality, diversity and inclusiveness

About us

Four Points by Sheraton is part of Marriott International's Select portfolio, which has committed to putting people first for 90+ years. We are a community of approachable and straightforward talent offering simplified, not simple experiences to independent travellers, where timeless classics are integrated with modern details and the atmosphere is honest, uncomplicated and casual.