Demi Chef

Sheraton; Sydney; On-site; AUD 52,000 - 66,000; Full time

Benefits offered by this job

Exclusive staff discounts on food and

Life with the Works program

Flexible working hours & locations

Job summary

Sheraton Sydney is seeking a Demi Chef to maintain an organised kitchen, ensure high standards of food preparation and presentation, and deliver exceptional guest experiences in a fast-paced hotel environment.

You will support the team with food and beverage service periods, uphold food safety, and maintain section cleanliness. The role requires kitchen qualifications, a passion for hospitality, and working rights in Australia.

Qualifications

• Trade Industry Qualification or completion of Commercial Cookery Qualification is required.
• Passion for the industry and a customer-focused mindset.
• Relevant experience in a similar role within hotel or kitchen teams.
• Working rights in Australia are required.
• Self-motivated and energized in a fast-paced environment.
• Smart solutions mindset and can-do attitude.

Responsibilities

• Maintain organisational skills to keep your section clean and running efficiently during each service period.
• Ensure all food is prepared and presented to exceed guest expectations.
• Understand guest requirements and deliver service excellence with every guest experience.
• Assist the team with preparation and execution of all food and beverage service periods.
• Maintain strong food safety and property standards across the kitchen.
• Organise and maintain the assigned kitchen section effectively.
• Serve food in proper portions onto correct receptacles with attention to detail.

Skills

Attention to detail

Food Safety

Organisational skills

Education

Trade Industry Qualification

Commercial Cookery Qualification

Job description

As a Demi Chef at Sheraton Sydney, you will maintain organisational skills to ensure your section is clean and runs efficiently throughout each service period. You will ensure all food is prepared and presented in a way that aims to exceed guest expectations, understand guest requirements and deliver service excellence with each customer experience.

Key responsibilities

Maintain organisational skills to ensure your section is clean and runs efficiently throughout each service period

Ensure all food is prepared and presented in a way that aims to exceed guest expectations

Understand guest requirements and deliver service excellence with each customer experience

Assist the team with the preparation and execution of all food and beverage outlet service periods

Maintain strong food safety and property standards

Organise and maintain the assigned section of the kitchen effectively

Serve food in proper portions onto proper receptacles focusing on attention to detail

About you

Trade Industry Qualification or completion of Commercial Cookery Qualification

Passion for the industry

Relevant experience in a similar role

Working rights in Australia

Self-motivated, driven and energized in a fast-paced environment

Armed with smart solutions and a can-do attitude

Exclusive staff discounts on food and beverage and hotel rooms (including all properties within the Marriott International group) for you, your family and friends

Be part of Life with the Works program where you can enjoy flexible working hours & locations, time off to pursue your passion through sabbatical leave, and paid leave during your birthday month

Grow, develop, and progress with internationally recognised training programs, unlimited strategic development and exciting career opportunities within the Marriott International group

Genuine care for associates' physical, emotional and financial wellbeing through our Employee Assistance Program

Opportunity to receive Employee Referral Incentives and get paid for working with your friend

Work for the Largest Hotel Network in the World which values equality, diversity and inclusiveness

About us

Sheraton is part of Marriott International's Premium portfolio, which has committed to putting people first for 90+ years. At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated.