Kitchen Porter | Sandbar

Queensland Venue Co. PTY LTD; Cellito; On-site; AUD 30,000 - 39,000; Part time

Benefits offered by this job

Staff discounts across AVC venues

Job summary

Australian Venue Co. is seeking a reliable Kitchen Porter for Sandbar, our beachfront venue in Surfers Paradise. This role offers 20-25 hours per week, primarily breakfast shifts from about 8am to 2pm, with casual hours to fit your lifestyle.

You’ll support the kitchen team with cleaning, dishwashing, stock movements and hygiene, working in a fast-paced environment by the beach. Prior kitchen or hospitality experience is preferred but not essential.

Qualifications

• Reliable, hardworking and punctual.
• Comfortable working in a busy kitchen environment.
• Previous kitchen or hospitality experience is preferred, but not essential.
• Positive attitude and willingness to learn.

Responsibilities

• Supporting the kitchen team with cleaning and general kitchen duties.
• Washing dishes, pots and pans.
• Keeping the kitchen, equipment and work areas clean and organised.
• Assisting with deliveries, stock movement and rubbish removal.
• Helping the chefs with basic kitchen tasks when required.
• Following food safety and workplace hygiene standards.
• Working as part of a fast-paced and supportive kitchen team.

Skills

Reliable

Hardworking

Punctual

Team player

Job description

We’re looking for a reliable Kitchen Porter to join the team at Sandbar, our beachfront venue in the heart of Surfers Paradise.

This is a great opportunity for someone looking for 20–25 hours per week, working primarily across our busy breakfast shifts.

What you’ll be doing

• Supporting the kitchen team with cleaning and general kitchen duties
• Washing dishes, pots and pans
• Keeping the kitchen, equipment and work areas clean and organised
• Assisting with deliveries, stock movement and rubbish removal
• Helping the chefs with basic kitchen tasks when required
• Following food safety and workplace hygiene standards
• Working as part of a fast-paced and supportive kitchen team

About you

• Reliable, hardworking and punctual
• Comfortable working in a busy kitchen environment
• Strong attention to cleanliness and hygiene
• Able to work well as part of a team
• Previous kitchen or hospitality experience is preferred, but not essential
• Positive attitude and willingness to learn

The role

• 20-25 hours per week
• Breakfast shifts - approximately 8am-2pm
• Work right by the beach in the heart of Surfers Paradise

Why join Sandbar?

• Beachfront location with a relaxed atmosphere
• Great daytime and breakfast shifts
• Casual hours to suit your lifestyle
• Join a supportive kitchen team
• Staff discounts across Australian Venue Co venues
• Opportunity to grow within the AVC group

Australian Venue Co. promotes a culture of diversity, equity, and inclusion through programs like AVC Pride for LGBTQIA+ support, Her Hospo for empowering women, and a First Nations Committee for reconciliation. We are committed to growing our understanding and engagement in diversity, equity and inclusion to build a more inclusive industry.

The work you do will directly impact everyone of our customers and our aim is to ensure our employees are provided with the support and knowledge to exceed our customers’ expectations.

Turn your hospo job into a rewarding career Whether you’re already in a hospitality management role or you’re ready for career progression into management, you can take the next step with Australian Venue Co. We’re passionate about training & developing our team members and providing internal career advancement opportunities. At AVC, we turn hospo jobs into careers! Join our team & get access to our AdVanCe Career Pathways program, our in-house development program that is tailored to the hospitality industry.

If your next step is to become a Duty Manager, Assistant Venue Manager or Venue Manager, we can support you on your career journey.