Hungry Jacks Assistant Manager

Lechem House Pty Ltd; Gold Coast City; On-site; AUD 52,000 - 65,000; Full time

Benefits offered by this job

Employee Assistance program

Restaurant discounts

Performance bonus

Expanding benefits portfolio

Job summary

Hungry Jack's on the Gold Coast is seeking an Assistant Manager who will lead a busy hospitality team with energy and integrity.

You will manage shifts, support crew training, and ensure safety, high food quality, and guest experience across service. This is a full-time role that requires flexibility for days, nights and weekends.

Qualifications

• Applicants must have a minimum of 6 months management or supervisory experience.
• Candidates must possess a minimum of 6 months hospitality or food service experience.
• Applicants must be at least 18 years of age.

Responsibilities

• Providing Safety Leadership and ensuring Home Safe and Work Safe practices.
• Creating a Guest Obsessed Culture within the restaurant.
• Leading a high performing team and supporting crew training and development.
• Managing designated shifts to meet Hungry Jack's guidelines and standards.
• Building the brand through effective business planning and execution.
• Ensuring each shift achieves profit goals and supporting change initiatives.

Skills

Management experience

Supervisory experience

Hospitality experience

Job description

We are looking for leaders who are guest obsessed and committed to the delivery of outstanding quality, service and cleanliness to our guests.

We have a Full Time position available for an Assistant Manager.

Our vision.

'To be a company that strives for better, through our service'.

It is our mission to ensure guest return by delivering great food through the highest standards of Quality, Service and Cleanliness every hour of the day, every day of the year.

About the business.

Aussie, Aussie, Aussie - Proudly an Aussie owned company with over 50 years of history. With more than 450 restaurants serving every major population centre in the country, we employ over 19,000 people, serve more than 1.7M Aussies each week and serve up more than 125M Australian beef patties every year.

Real food made fresh - Here at Hungry Jack's we use only the freshest ingredients. We strive to work with the best suppliers in Australia to deliver premium, authentic flavours. Here at Hungry Jack's the burgers are better.

Service with a smile - Employing over 19,000 Australians and every one of them, from the youngest part-time crew member to the most senior Regional Manager shares a little bit of the Hungry Jack's DNA: the bit that makes us want to put smiles on peoples' faces every day.

Our values, what we stand for -

Hungry Jack's success is not rocket science. It comes down to serving good food, employing great people and serving strong communities and doing it all with real integrity.

The position.

The position will require a flexible availability and willingness to work a mixture of days, nights and weekends to support our guest obsessed culture.

As the Assistant Manager, you will be responsible for.

Providing Safety Leadership through our Work Safe, Home Safe strategy

Creating a Guest Obsessed Culture within your restaurant

Leading a high performing team, supporting Crew training and development

Leading your designated shifts in accordance with Hungry Jack's guidelines and standards

Building the brand via effective business planning execution

Managing the business to ensure each shift achieves profit goals

Championing change, ensuring your people are engaged and change is sustainable

Continuing your own self-development as you grow in the role

Why Hungry Jack's?

Commitment to a guest obsessed culture

Work for a company that genuinely cares about the internal and external community it serves

Personal development and opportunities to grow your career through our leadership programs and Jack's Academy

Employee Assistance program offering confidential, personal coaching and counselling to support employees

Eligibility for a company performance bonus

Great discounts in restaurants while working and on days off

Access to an expanding benefits portfolio

Requirements.

All applicants for this position will be required to provide a National Police Check. Please note that people with criminal records are not automatically barred from applying for this position. Each application will be considered on its merits.

Applicants must have a minimum of 6 months management or supervisory experience.

Candidates must possess a minimum of 6 months hospitality or food service experience.

Applicants must be at least 18 years of age.