Host

Accor; Noosa Shire; On-site; AUD 42,000 - 54,000; Full time

Job summary

Cibaria Noosa is seeking a confident, organised Host to join our Front of House team. You will be the first point of contact for guests, creating a warm welcome and a professional impression in a fast-paced dining room.

You’ll own reservations, seating plans and waitlists, monitor arrivals, handle guest enquiries and special requests, and support the wider Front of House team to deliver an outstanding, seamless dining experience.

Qualifications

• Experienced as a Host in a high-volume restaurant is a must.
• A strong problem solver who can remain calm under pressure
• Confident managing guest expectations in a busy restaurant environment
• Highly organised with exceptional communication skills
• Able to work independently while contributing to a positive team culture
• Proficient with reservation systems; SevenRooms experience highly regarded

Responsibilities

• Be the first point of contact for all guests, creating a warm, welcoming and professional first impression
• Take ownership of reservations, seating plans and waitlists to ensure smooth and efficient service flow throughout each shift
• Monitor guest arrivals and table allocations, balancing service demands while maximising the dining experience
• Effectively handle guest enquiries, special requests and feedback, resolving issues with confidence and professionalism
• Maintain accurate reservation and guest information within our booking platform
• Communicate closely with the Restaurant Manager, Supervisors and Front of House team regarding service requirements, VIP guests and table availability
• Assist in coordinating large bookings, special events and peak service periods
• Proactively manage guest expectations and wait times while delivering exceptional customer service
• Ensure host stand, entry areas and guest-facing spaces are presented to the highest standard at all times
• Support the wider Front of House team as required to ensure seamless restaurant operations
• Contribute to a positive team culture by leading with professionalism, energy and a guest-first mindset

Skills

High-volume hospitality

Problem solving under pressure

Guest expectation management

Communication skills

Independence with team mindset

Tools

SevenRooms

Reservation systems

Job description

Cibaria Noosa is looking for a confident, organised and experienced Host to join our Front of House team!

As the first point of contact for our guests, you'll play a critical role in creating exceptional customer experiences while keeping service running smoothly in a fast-paced, high-volume environment.

We're looking for someone who thrives under pressure, thinks quickly on their feet, and has a genuine passion for hospitality.

Job Description

Be the first point of contact for all guests, creating a warm, welcoming and professional first impression

Take ownership of reservations, seating plans and waitlists to ensure smooth and efficient service flow throughout each shift

Monitor guest arrivals and table allocations, balancing service demands while maximising the dining experience

Effectively handle guest enquiries, special requests and feedback, resolving issues with confidence and professionalism

Maintain accurate reservation and guest information within our booking platform

Communicate closely with the Restaurant Manager, Supervisors and Front of House team regarding service requirements, VIP guests and table availability

Assist in coordinating large bookings, special events and peak service periods

Proactively manage guest expectations and wait times while delivering exceptional customer service

Ensure host stand, entry areas and guest-facing spaces are presented to the highest standard at all times

Support the wider Front of House team as required to ensure seamless restaurant operations

Contribute to a positive team culture by leading with professionalism, energy and a guest-first mindset

Qualifications

Experienced as a Host in a high-volume restaurant is a must.

A strong problem solver who can remain calm under pressure

Confident managing guest expectations in a busy restaurant environment

Highly organised with exceptional communication skills

Able to work independently while contributing to a positive team culture

Proficient with reservation systems; SevenRooms experience highly regarded