Full Time Restaurant Manager

Rabmconsultancy; Albury City; Hybrid; AUD 72,000 - 78,000; Full time

Job summary

Indian Rasoi Albury in Albury, NSW is seeking a motivated Full Time Restaurant Manager to lead daily operations and maintain high standards of service and guest satisfaction.

You will recruit, train and roster staff, work closely with the kitchen team, manage purchasing and costs, and ensure food safety and WHS compliance in a bustling dining environment. Experience in hospitality management and a passion for hospitality are essential.

Qualifications

• Diploma or equivalent in hospitality management or related field.
• Minimum 1 year full-time or part-time equivalent in restaurant management.
• Strong leadership and staff management skills.
• Excellent communication and customer service.
• Knowledge of food safety and WHS practices.
• Able to work under pressure in a busy restaurant.

Responsibilities

• Plan, organise and oversee daily restaurant operations.
• Recruit, train, supervise and roster staff.
• Maintain high customer service standards and handle enquiries/complaints.
• Coordinate with kitchen to plan menus and service.
• Manage purchasing, stock, and supplier relationships.
• Monitor revenue, expenditure and budgets.
• Oversee reservations and events.
• Ensure food safety and WHS compliance.
• Cash handling and daily reconciliation.
• Maintain a clean and welcoming environment.

Skills

Leadership

Staff management

Organisational skills

Customer service

Communication

Attention to detail

Evenings & weekends availability

Education

Diploma in Hospitality Management

Job description

#### Full Time Restaurant ManagerAlbury, NSW 2640Full Time#### Job descriptionFull Time Restaurant ManagerDivyajyoti 2 Pty LtdIndian Rasoi AlburyAlbury NSW 2640Are you passionate about hospitality and leading a team to deliver exceptional dining experiences? Indian Rasoi Albury is seeking an experienced and dedicated Restaurant Manager to oversee daily operations and maintain our high standards of food, service and customer satisfaction.Join a welcoming and supportive team that values leadership, hard work and dedication.Responsibilities:• Plan, organise and oversee daily restaurant operations • Recruit, train, supervise and roster staff to ensure efficient service • Maintain high standards of customer service and resolve customer enquiries and complaints professionally • Work closely with the kitchen team to plan menus and coordinate food preparation and service • Manage purchasing, stock levels and supplier relationships • Monitor restaurant revenue, expenditure and operating budgets • Oversee reservations, dining room arrangements and special functions • Ensure compliance with food safety, hygiene and workplace health and safety requirements • Supervise payment processing, cash handling and daily financial reconciliation • Maintain a clean, organised and welcoming restaurant environmentWhat we are looking for:• Relevant qualification at least to Diploma level in hospitality management or a related field, or substantial relevant experience • 1 year of full time or part-time equivalent experience in restaurant management or a similar supervisory role • Strong leadership, staff management and organisational skills • Excellent communication and customer service skills • Experience managing rosters, stock, purchasing and operating costs • Knowledge of food safety, hygiene and workplace health and safety practices • Ability to work effectively under pressure in a busy restaurant • Attention to detail and a passion for hospitality • Availability to work evenings, weekends and public holidaysAnnual remuneration: $71,500 to $78,000 plus superannuation.If you are ready to bring your leadership skills and passion for hospitality to Indian Rasoi Albury, we would love to hear from you. Please submit your resume and a brief cover letter outlining your relevant qualifications and experience. Shortlisted candidates will be contacted for interviews.How to apply:Applications open on 14 October 2026 and close on 13 November 2026.Please send your CV to . Please include the job role title in your email.