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North Burleigh Supporters Club on the Gold Coast invites applications for experienced chef de partie and sous chefs. We offer full-time or casual roles in a busy pub/bistro setting with 7 days service and live music atmosphere.
Applicants must have at least 3 years of professional chef experience and relevant qualifications; Australian work rights are required. We provide above award hourly rates, training programs to upskill, and HR support.
Experienced chef de partie and sous chefs are needed to join our professional team.
Candidates must have a minimum of 3 years of professional chef experience with qualifications
Pub/bistro cuisine experience is required for this position.
We are one of the most popular venues on the southern end of the Gold Coast with crowds coming in for lunch and dinner 7 days per week to enjoy our views, listen to live music, drink, dine and soak up the fun atmosphere of this famous venue.
Full time or casual roles available
Australian work rights must be held at time of application.
We have recently won multiple awards including "Best Dining" and our management team are forward thinkers always looking to support fresh, creative ideas from our chefs.