Full time Chef

1889enoteca; Brisbane; Presencial; AUD 52.000 - 76.000; Jornada completa

Descripción de la vacante

1889 Enoteca in Brisbane invites qualified chefs to join a heritage-listed, iconic venue and craft classic Roman dishes with top-quality local ingredients. You will work alongside an experienced team in a high-volume kitchen, delivering lunch and dinner to a 90+ cover dining room.

The role offers sponsorship for the right candidate and salaries aligned to position and experience, with a strong emphasis on traditional techniques and exceptional hospitality.

Formación

• Two years minimum experience in a similar role (Qualified Chef)
• Trade certificate required for the role
• Full-time salary based positions exist within the 1889 Enoteca team

Responsabilidades

• Work in a 90+ cover restaurant serving lunch & dinner 5 days a week
• Have experience in a busy restaurant or quality hotel
• Be interested in classical techniques and authentic Italian cuisine
• Challenge yourself in a high volume kitchen within a professional team

Conocimientos

Teamwork

Communication

Multitasking

Organisational skills

Attention to detail

Educación

Trade certificate

Descripción del empleo

1889 Enoteca

Qualified Chefs Wanted For Iconic Brisbane Restaurant

Sponsorship available for the right candidate!

A rare opportunity to work in a hatted restaurant in an iconic Brisbane heritage building. You'll get to work alongside our experienced and supportive team whilst cooking classic Roman cuisine with exceptional local and international produce.

1889 Enoteca serves traditional Roman fare with hand-made pasta, perfectly complemented by an extensive wine list showcasing rare, unique and artisan Italian producers with particular focus on naturalwines. Our menu highlights the bold and gutsy flavours of Roman cuisine and shines a light on the traditional dishes of the ancient city using the best quality local ingredients.

We are searching for experienced individuals to join our professional kitchen brigade, specifically the following roles:

Qualified Chef and Apprentice Chef

Salaries are highly competitive and relevant to position and experience.

The role will involve:

• Working in a 90+ cover classic Restaurant serving lunch & dinner 5 days a week
• Has previous experience within a busy restaurant or quality hotel
• Is interested in classical techniques and learning more about authentic Italian cuisine
• Wants to challenge themselves in a high volume kitchen and has the enthusiasm to succeed within a professional team

We're looking for a who:

• Is approachable and has the desire to challenge themselves within a professional team
• Has strong organisational and multitasking skills, with the ability to perform well in a fast-paced environment
• Can actively listen and communicate effectively with colleagues
• Has 2 years previous experience (for Qualified Chef) working in a standards focused restaurant or hotel

We deliver hospitality from the heart where moments make memories.

EXPERIENCE

Suitable applicants will demonstrate experience operating in a similar role for a minimum two years (for Qualified Chef). Full-time salary based positions exist within the 1889 Enoteca team, applicants must be reliable and possess the appropriate trade certificate as well as prior experience in a similar role.

Applicants must have full work rights for Australia.
Opportunity for sponsorship for the right candidate