Food & Beverage Team Leader - La Piazza

BSC Bankstown Sports Club

Canterbury-Bankstown

On-site

AUD 65,000 - 90,000

Full time

4 days ago
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Benefits offered by this job

Daily meal allowance
Underground parking
Uniform provided
Employee rewards and recognition

Job summary

Bankstown Sports Club seeks an experienced Food & Beverage Team Leader for La Piazza in Bankstown. You will lead from the front during service, coach team members, and maintain high service standards to deliver memorable dining experiences.

You will work with the leadership team to foster a positive, high-performing culture and ensure seamless daily operations in a busy venue. RSA/RCG and NSW competency are required, with flexibility for evenings and weekends.

Qualifications

  • Previous experience as a Team Leader, Supervisor or senior Food & Beverage team member.
  • Experience in a busy, high-volume restaurant or hospitality environment.
  • Strong Food & Beverage operational knowledge.
  • Confidence leading, coaching and motivating a team.
  • A genuine passion for hospitality and guest experience.
  • Strong communication, problem-solving and interpersonal skills.
  • Ability to remain calm, organised and hands-on during peak service.
  • A proactive attitude and strong attention to detail.
  • Current RSA, RCG and NSW Competency Card.
  • Flexibility to work evenings, weekends and public holidays.
  • Professional presentation and a positive, can-do attitude.

Responsibilities

  • Lead and support the Food & Beverage team during service.
  • Assist with daily operations, team leadership and guest service delivery.
  • Coach, mentor and develop team members.
  • Maintain high food, beverage and service standards.
  • Coordinate team activities and deployment during busy trading periods.
  • Drive exceptional customer service and guest satisfaction.
  • Handle guest feedback and service recovery professionally.
  • Support onboarding and training of new team members.
  • Maintain venue presentation, cleanliness and operational standards.
  • Foster a positive, engaged and high-performing team culture.
  • Ensure compliance with RSA, RCG, WHS and operational procedures.

Skills

Team Leader
Supervisor
F&B leadership
Coaching
Communication
Problem solving
Calm under pressure
Detail oriented
Guest experience
Flexible scheduling

Job description

La Piazza is one of Bankstown Sports’ signature dining venues, offering a vibrant and fast-paced dining experience within the heart of Bankstown Sports Club.

As part of the wider Bankstown Sports hospitality portfolio, our team members have access to genuine career development, training and progression opportunities across a diverse range of restaurants, bars, cafés and premium dining venues.

We are now looking for an experienced and enthusiastic Food & Beverage Team Leader to join the La Piazza team and help us continue delivering exceptional experiences for our members and guests.

About the Role

Reporting to the Restaurant Manager, the Food & Beverage Team Leader plays an important role in supporting the day-to-day operation of La Piazza.

This is a hands-on leadership position where you’ll lead from the front during busy service periods, support and coach team members, maintain high service standards and help ensure smooth daily operations.

You’ll work closely with the broader leadership team to foster a positive, high-performing culture while ensuring our guests consistently receive a memorable dining experience.

Key responsibilities include:

  • Lead and support the Food & Beverage team during service
  • Assist with daily operations, team leadership and guest service delivery
  • Coach, mentor and develop team members
  • Maintain high food, beverage and service standards
  • Coordinate team activities and deployment during busy trading periods
  • Drive exceptional customer service and guest satisfaction
  • Handle guest feedback and service recovery professionally
  • Support onboarding and training of new team members
  • Maintain venue presentation, cleanliness and operational standards
  • Foster a positive, engaged and high-performing team culture
  • Ensure compliance with RSA, RCG, WHS and operational procedures
About You

You’re a passionate hospitality professional who enjoys leading from the front and thrives in a busy restaurant environment. You take pride in great service, enjoy developing others and are ready to continue building your hospitality leadership career.

To be successful, you’ll bring:

  • Previous experience as a Team Leader, Supervisor or senior Food & Beverage team member
  • Experience in a busy, high-volume restaurant or hospitality environment
  • Strong Food & Beverage operational knowledge
  • Confidence leading, coaching and motivating a team
  • A genuine passion for hospitality and guest experience
  • Strong communication, problem-solving and interpersonal skills
  • Ability to remain calm, organised and hands-on during peak service
  • A proactive attitude and strong attention to detail
  • Current RSA, RCG and NSW Competency Card
  • Flexibility to work evenings, weekends and public holidays
  • Professional presentation and a positive, can-do attitude
Why Work With Us
  • Join the team at La Piazza, one of Bankstown Sports’ signature dining venues
  • Build your leadership experience within a large hospitality operation
  • Genuine career progression across Bankstown Sports’ diverse portfolio of venues
  • Ongoing hospitality training, coaching and leadership development
  • Supportive leaders invested in your growth and success
  • Above-award conditions and competitive remuneration
  • Daily meal allowance
  • Free secure underground parking
  • Uniform provided
  • Employee rewards and recognition programs
  • Be part of a collaborative and high-performing hospitality team

If you’re ready to take the next step in your hospitality leadership career and make your mark at La Piazza, we’d love to hear from you.

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