Food & Beverage Supervisor

Cairns Harbourside Hotel; Cairns Regional; Sur place; AUD 30 000 - 44 000; Temps partiel

Avantages offerts par ce poste

Staff meals

Uniforms

Team discounts

Career development

Training opportunities

Relaxed environment

Résumé du poste

Cairns Harbourside Hotel is seeking a Food & Beverage Supervisor to lead daily service across restaurant, bar, room service and events. This hands-on role focuses on afternoon shifts with flexibility across all service periods, and welcomes both experienced professionals and newcomers eager to grow.

You will guide a team, maintain high standards and contribute to memorable guest experiences while supporting a friendly local team on the Esplanade.

Qualifications

• RSA Certificate (required).
• Previous food & beverage experience (1 year preferred).
• Prior leadership or supervisory experience in a hotel environment preferred.
• Strong communication and people management skills.
• Flexible across restaurant, bar, room service and events.
• Barista and cocktail knowledge an advantage.

Responsabilités

• Genuinely engage with guests and provide professional, attentive service.
• Take guest orders, manage room service, handle stock and cash duties.
• Assist with the setup and service of in-house conferences, events, and private functions.
• Maintain presentation, hygiene and safety standards across all F&B spaces.
• Train and guide junior team members, leading by example with energy and professionalism.
• Collaborate with other departments to ensure a smooth and memorable guest experience.

Connaissances

Leadership

Communication

People management

Service flexibility

Barista knowledge

Cocktail knowledge

Description du poste

Cairns Harbourside Hotel is restructuring its Food & Beverage department — and we’re on the lookout for an additional passionate supervisor to strengthen our team. Whether you're an experienced industry professional or an up-and-comer ready to grow your hospitality career, this is your chance to lead, learn, and thrive.

As Food & Beverage Supervisor, you’ll help guide day-to-day service across our restaurant, bar, room service, conferencing and events areas — ensuring exceptional guest experiences with a smile. This is a hands-on leadership role for someone who can confidently jump in wherever needed! While this role will primarily focus on afternoon shifts, we do mix things up to ensure team flexibility, coverage and growth across all service periods.

A bit about the role….

Working as a Food & Beverage Supervisor, your day to day will generally consist of:

• Genuinely engage with guests and provide professional, attentive service
• Take guest orders, manage room service, handle stock and cash duties
• Assist with the setup and service of in-house conferences, events, and private functions
• Maintain presentation, hygiene and safety standards across all F&B spaces
• Train and guide junior team members, leading by example with energy and professionalism
• Collaborate with other departments to ensure a smooth and memorable guest experience

A bit about you…

You’re a true people person — calm under pressure, full of initiative, and always ready to roll up your sleeves:

• Previous food & beverage experience (minimum 1 year preferred)
• Prior leadership or supervisory experience in a hotel environment preferred
• Strong communication and people management skills
• Flexible and adaptable across different service types (restaurant, bar, room service, events)
• Barista and cocktail knowledge an advantage
• Available to work varied shifts including mornings, nights, weekends and holidays

RSA Certificate (required)

Well-groomed, punctual, and takes pride in presenting professionally

Ready to lead from the front and jump between tasks with confidence

What We Offer:

• A part-time (30hrs+ per week), long-term opportunity with a stable and supportive local management team
• Staff meals, uniforms, and team discounts
• Career development and training opportunities
• A professional yet relaxed environment with tropical charm

A bit about us…

Cairns Harbourside Hotel is an independent, locally operated hotel with a reenergised brand and outlook. Located on the Esplanade with 173 stylish rooms, breathtaking views, event facilities and the popular Harbourside Bar & Kitchen, we’re proud to be one of Cairns’ most established hotels — and one of the friendliest.

Currently seeking permanent residents looking for long-term, rewarding employment.

*Only shortlisted candidates will be contacted.