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Crystalbrook Bailey, part of Crystalbrook Collection, seeks an experienced Food & Beverage Attendant (Section Waiter) for CC’s Bar & Grill. You will own a section, guide guests through menus, and coordinate with kitchen and bar to deliver refined, memorable dining experiences.
This role offers evenings and 24–38 hours weekly in a premium hospitality setting. You will engage guests with wine recommendations, maintain service flow, and uphold high standards of presentation and guest care in a
Crystalbrook Bailey is modern, creative and quietly confident - a hotel with a deep appreciation for art, design and individuality.
Choosing the path less travelled, Crystalbrook Bailey celebrates originality, thoughtful detail and a genuine connection to local culture. This is the kind of place that feels just as at home exploring a gallery, wandering through a local farmers market or discovering something beautifully unexpected.
With a personality shaped by creativity and curiosity, Crystalbrook Bailey offers a distinctive guest experience where contemporary style, considered hospitality and artistic spirit come together.
CC’s Bar & Grill is our signature steakhouse celebrating exceptional produce, premium beef and a carefully curated wine selection. Refined without being formal, CC’s is known for creating memorable dining experiences through knowledgeable, warm and genuinely engaging service.
We are seeking an experienced Food & Beverage Attendant (Section Waiter) who can confidently take ownership of a section and deliver a seamless experience from the first welcome through to the final farewell.
You will guide guests through the menu, offer considered food and wine recommendations, accurately manage orders and coordinate the timing of each course. Working closely with the kitchen, bar and wider restaurant team, you will anticipate guest needs, maintain the flow of service and ensure every detail is considered.
This is a casual opportunity offering approximately 24–38 hours per week, with shifts primarily across evenings.
You are a capable and engaging hospitality professional who understands the rhythm of full-service dining. You can manage multiple tables without losing attention to detail, remain composed during a busy service and build genuine connections with your guests.
You take ownership of your section, communicate confidently with the kitchen and service team, and recognise that exceptional hospitality is found in both the finer details and the way a guest is made to feel.
At Crystalbrook Collection, you will work alongside exceptional people in a supportive, passionate and diverse environment. We are proud to offer a range of industry-leading benefits that support your lifestyle, career and wellbeing, including:
Crystalbrook Collection is an award-winning hotel development and management company, home to one of Australia’s newest portfolios of distinctive upscale hotels, restaurants and bars.
In just eight years, we have grown to own and manage more than AU$1 billion in luxury hotel assets across New South Wales and Queensland, with exciting new hotels planned for Adelaide and Canberra in 2026 and 2027.With continued ambition for growth across Australia and internationally, Crystalbrook Collection is proudly shaping a bold and distinctive future in hospitality.
We’re proud to foster a workplace that supports equality, inclusion and accessibility. We welcome applications from all genders, ages, backgrounds, cultures and religions.
If you have a health condition or disability, please let us know early in the recruitment process so we can provide the appropriate support to ensure you can perform at your best.
As part of our recruitment and compliance process, we may request eligibility documents, police checks and employment references.