Food and Beverage Supervisor

Colonial Group; Noosa Shire; On-site; AUD 60,000 - 72,000; Full time

Job summary

Colonial Group in Noosa Shire, Australia, seeks a Food & Beverage Supervisor to lead a unified front-of-house team, ensuring flawless service, exceptional guest satisfaction, and high-quality dining experiences.

You will set the service pace during busy periods, help create schedules, mentor staff, and transform challenges into opportunities while maintaining a welcoming atmosphere and strong product knowledge.

Qualifications

• Demonstrated passion for hospitality and food service.
• Experience guiding teams to deliver exceptional customer experiences.
• Willingness to work across varied schedules, including weekends/public holidays.
• Possession of RSA or equivalent qualification for the country/state/territory.

Responsibilities

• Lead front-of-house during busy service, setting pace and leading by example.
• Collaborate with the team to motivate and achieve results.
• Create schedules, develop team growth, harmonise departmental efforts.
• Foster a welcoming atmosphere and memorable guest experiences.
• Transform challenges into opportunities to maintain service excellence.
• Enhance product knowledge to improve guest service.

Skills

Team leadership

Guest experience

Flexibility

RSA qualification

Job description

Purpose

As a Food & Beverage Supervisor,you are at the forefront of creating a variety of dining experiences that showcase exceptional taste and service. Your main goal is to guide a unified team, guaranteeing the flawless execution of food and beverage operations while maintaining the establishment's high standards of quality and guest satisfaction.

Primary Responsibilities

• Take the reins during busy service hours at the front of the house, setting the pace and leading by example
• Collaborate with your team to spark motivation and attain exceptional results together
• Contribute to creating schedules, nurturing team growth, and harmonising departmental efforts
• Create a welcoming and friendly atmosphere where you will turn every moment into a memory and every experience into a story
• When challenges arise, your ability to transform obstacles into opportunities shines
• Guide your team in attaining service excellence while actively seeking out information to enhance your product knowledge

Skills and Experience

• Demonstrated genuine passion and enthusiasm for the hospitably and food sector
• Prior history of guiding and empowering teams with a focus on delivering exceptional customer experiences
• Familiar and well-versed across diverse food & beverage settings and have flexibility to work across different schedules including weekends and public holidays as required
• Possession of a valid RSA or an equivalent qualification for the specific Country / State / Territory
• Passion for engaging with patrons and leading a team of diverse professionals