Food and Beverage Supervisor

Colonial Group; City of Melbourne; On-site; AUD 65,000 - 80,000; Full time

Job summary

Colonial Group in Melbourne is seeking an experienced Food & Beverage Supervisor to lead the front-of-house team and ensure flawless dining service with a focus on guest satisfaction and quality.

You will guide shifts, mentor staff, and uphold the establishment's high standards of hospitality across diverse settings, with RSA certification and a passion for engaging with patrons.

Qualifications

• Demonstrated genuine passion and enthusiasm for the hospitality and food sector.
• Past experience guiding and empowering teams to deliver exceptional customer experiences.
• Familiar with diverse food & beverage settings and flexible to weekends/public holidays.

Responsibilities

• Take the reins during busy service hours at the front of the house, setting the pace and leading by example
• Collaborate with your team to spark motivation and attain exceptional results together
• Contribute to creating schedules, nurturing team growth, and harmonising departmental efforts
• Create a welcoming and friendly atmosphere where you will turn every moment into a memory and every experience into a story
• When challenges arise, your ability to transform obstacles into opportunities shines
• Guide your team in attaining service excellence while actively seeking out information to enhance your product knowledge

Skills

Passion for hospitality

Team leadership

Schedule flexibility

RSA certified

Job description

Purpose

As a Food & Beverage Supervisor,you are at the forefront of creating a variety of dining experiences that showcase exceptional taste and service. Your main goal is to guide a unified team, guaranteeing the flawless execution of food and beverage operations while maintaining the establishment's high standards of quality and guest satisfaction.

Primary Responsibilities

• Take the reins during busy service hours at the front of the house, setting the pace and leading by example
• Collaborate with your team to spark motivation and attain exceptional results together
• Contribute to creating schedules, nurturing team growth, and harmonising departmental efforts
• Create a welcoming and friendly atmosphere where you will turn every moment into a memory and every experience into a story
• When challenges arise, your ability to transform obstacles into opportunities shines
• Guide your team in attaining service excellence while actively seeking out information to enhance your product knowledge

Skills and Experience

• Demonstrated genuine passion and enthusiasm for the hospitably and food sector
• Prior history of guiding and empowering teams with a focus on delivering exceptional customer experiences
• Familiar and well-versed across diverse food & beverage settings and have flexibility to work across different schedules including weekends and public holidays as required
• Possession of a valid RSA or an equivalent qualification for the specific Country / State / Territory
• Passion for engaging with patrons and leading a team of diverse professionals