F&B Service Supervisor - Resort & Multi-Outlets

Voyages Tourism Australia Pty Ltd

Fraser Coast Regional

Sur place

AUD 85 000 - 110 000

Plein temps

Il y a 3 jours
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Avantages offerts par ce poste

Staff accommodation
Meals discount
Resort discounts
Tours & transfers
Travel discounts
Live-on option

Résumé du poste

Kingfisher Bay Resort is seeking an experienced hospitality leader to head Food & Beverage operations across its large resort teams. You will drive service excellence across restaurants, bars, conferences and events while mentoring staff and maintaining high standards.

Join a distinctive island destination with opportunities to live on-site or commute from the mainland, plus staff benefits including tours, travel discounts and staff discounts across meals and accommodation.

Qualifications

  • Experience in a Food & Beverage Supervisor, Duty Manager or similar leadership role.
  • Strong knowledge of restaurant, bar and food service operations.
  • Excellent communication, leadership and customer service skills.
  • Current QLD RSA and Food Safety Certificate; RMLV certification preferred.

Responsabilités

  • Lead and support team members during service.
  • Create exceptional guest experiences across multiple outlets.
  • Coach and develop team members on shift.
  • Monitor service standards, presentation and stock levels.
  • Support daily operations and business performance.

Connaissances

Team leadership
Customer service
Communication
Food & beverage operations
Coaching on shift

Formation

Current QLD RSA certificate
Food Safety Certificate
RMLV Certificate

Description du poste

Kingfisher Bay Resort is seeking an experienced hospitality leader to head Food & Beverage operations across its large resort teams. You will drive service excellence across restaurants, bars, conferences and events while mentoring staff and maintaining high standards.

Join a distinctive island destination with opportunities to live on-site or commute from the mainland, plus staff benefits including tours, travel discounts and staff discounts across meals and accommodation.

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