F&B Manager — Lead Operations & Guest Experience Kingscote

Skilled Jobs Australia

Kingscote

On-site

AUD 75,000 - 85,000

Full time

4 days ago
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Benefits offered by this job

Subsidised accommodation

Job summary

Skilled Jobs Australia is seeking a Food & Beverage Manager for a full-time role based in Kingscote, Kangaroo Island, SA. You will oversee restaurant, bar and conference facilities, drive revenue, and ensure seamless guest experiences in a dynamic hospitality setting.

Leaders with 2+ years in F&B management, strong budgeting, staff development, and a hands-on approach will thrive. The position includes subsidised accommodation and a competitive 75,000–85,000 AUD annual salary.

Qualifications

  • 2+ years in a similar F&B management role within hospitality.
  • Strong leadership and people management to motivate a team.
  • Excellent customer service orientation and problem-solving abilities.
  • Proficient in financial management, including budgeting and cost control.
  • Understanding of F&B operations, including inventory and quality control.
  • Experience implementing marketing and promotional strategies.
  • Excellent communication and interpersonal skills.

Responsibilities

  • Manage and coordinate all F&B operations, including restaurant, bar and conference facilities.
  • Develop and implement strategies to maximise revenue and profitability.
  • Ensure exceptional customer service and guest satisfaction.
  • Oversee recruitment, training, and management of the F&B team.
  • Manage budgets and inventory to control costs.
  • Stay up-to-date with industry trends and implement new ideas.
  • Collaborate with the hotel management team to deliver a cohesive hospitality experience.
  • Hands-on leadership and active involvement in day-to-day operation.

Skills

F&B management
Leadership
Budgeting
Customer service
Marketing
Communication

Job description

Skilled Jobs Australia is seeking a Food & Beverage Manager for a full-time role based in Kingscote, Kangaroo Island, SA. You will oversee restaurant, bar and conference facilities, drive revenue, and ensure seamless guest experiences in a dynamic hospitality setting.

Leaders with 2+ years in F&B management, strong budgeting, staff development, and a hands-on approach will thrive. The position includes subsidised accommodation and a competitive 75,000–85,000 AUD annual salary.

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