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The Brunswick Hotel in Brunswick Heads, NSW, seeks an experienced Chef to join a fast-paced kitchen team under a dedicated Head Chef. You will deliver high-quality, modern dishes and manage your own section while ensuring top presentation.
The role involves approximately 38 hours per week with a rotating roster from Monday to Sunday, offering the chance to contribute to a busy, friendly dining operation in coastal New South Wales.
Dynamic Hotel Chef — Modern Cuisine, Fast-Paced Kitchen Australia Chef Migration•Brunswick Heads, NSW, AU
The Brunswick Hotel is seeking an experienced Chef to join the kitchen team in a fast-paced, friendly environment with a dedicated Head Chef.
You will work across a busy commercial kitchen delivering high-quality and modern innovative dishes, with responsibilities including managing your own section and maintaining top presentation. The role requires approximately 38 hours per week and a rotating roster from Monday to Sunday.