Demi Chef — Italian Kitchen, Hotel Dining, Flexible Hours

IHG Hotels & Resorts

Perth

On-site

AUD 54,000 - 66,000

Full time

5 days ago
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Benefits offered by this job

Paid Birthday Leave
Enhanced Parental Leave Benefits
Flexible Work Options
Proactive Health and Wellbeing Days
Lifelong Learning and DevelopmentOp.
IHG Career Milestone Celebrations
Transfer of Entitlements Across IHG
Discounted Accommodation at IHG Hotels
Food and Beverage Discounts
Access to IHG's Discount Retail Plate
Career Growth Opportunities within a全球

Job summary

IHG Hotels & Resorts is seeking a Demi Chef for Julio's Italian Restaurant in Perth. Join a vibrant culinary team delivering authentic Italian dishes within Holiday Inn West Perth.

Work under the Head Chef, support day-to-day kitchen operations, and help mentor junior staff while upholding exceptional food quality and guest experiences. The role requires 2–3 years in a kitchen, a Certificate III in Commercial Cookery or equivalent, and a passion for Italian cuisine with strong time management

Qualifications

  • 2–3 years' experience in a hotel, restaurant or similar kitchen environment.
  • Certificate III in Commercial Cookery or equivalent.
  • Strong understanding of kitchen operations and food preparation techniques.

Responsibilities

  • Preparing and presenting high-quality dishes in line with Julio's and IHG standards.
  • Supporting the Head Chef and Sous Chef with daily kitchen operations.
  • Assisting with menu execution across restaurant, room service, and banqueting outlets.
  • Training and mentoring junior team members where required.
  • Maintaining exceptional food safety, hygiene, and workplace cleanliness standards.
  • Monitoring food quality, stock rotation, and portion control.
  • Contributing ideas for menu development and service improvements.
  • Delivering outstanding guest experiences through passion for food and attention to detail.

Skills

Italian cuisine
Time management
Attention to detail
Team player

Education

Certificate III in Commercial Cookery

Job description

IHG Hotels & Resorts is seeking a Demi Chef for Julio's Italian Restaurant in Perth. Join a vibrant culinary team delivering authentic Italian dishes within Holiday Inn West Perth.

Work under the Head Chef, support day-to-day kitchen operations, and help mentor junior staff while upholding exceptional food quality and guest experiences. The role requires 2–3 years in a kitchen, a Certificate III in Commercial Cookery or equivalent, and a passion for Italian cuisine with strong time management

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