Creative Commis Chef — Part-Time, Breakfast to Dinner

Ovolo Hotels Group; Canberra; Presencial; AUD 30.000 - 40.000; A tiempo parcial

Ventajas ofrecidas por este puesto de trabajo

Hotel benefits

Wellbeing programmes

Community programme

Autonomous role with creative license

Descripción de la vacante

Ovolo Hotels Group is seeking a Commis Chef for a part-time role in Australia. You will prepare dishes using local produce, support breakfast, lunch and dinner services, and help with kitchen setup, stock control and hygiene.

The position requires adaptability and a collaborative spirit within our team. Ideal candidates have 1–2 years of experience at a Commis Chef level and a willingness to work across shifts.

Formación

• 1–2 years of work experience as a Commis Chef.
• Ability to thrive in a fast-paced kitchen environment.
• Flexibility to work across breakfast, lunch and dinner shifts.

Responsabilidades

• Prepare dishes using locally sourced produce.
• Take charge of breakfast/lunch/dinner service and assist during meals.
• Set up and clean the kitchen after service and maintain hygiene.

Conocimientos

Food preparation

Teamwork

Time management

Local produce

Herramientas

Mise en place

Descripción del empleo

Ovolo Hotels Group is seeking a Commis Chef for a part-time role in Australia. You will prepare dishes using local produce, support breakfast, lunch and dinner services, and help with kitchen setup, stock control and hygiene.

The position requires adaptability and a collaborative spirit within our team. Ideal candidates have 1–2 years of experience at a Commis Chef level and a willingness to work across shifts.