Cook

Soldier On; New South Wales; Hybrid; AUD 48,000 - 60,000; Full time

Benefits offered by this job

Retail discounts

Skill development

Training programs

Work life balance

Career progression

Job summary

Eurest is seeking a motivated kitchen professional to deliver delicious culinary offerings and present dishes to the highest standards. You will uphold nutrition awareness, respond positively to feedback, and keep customers satisfied with exceptional service.

Responsibilities include cleaning, accurate temperature and allergy recordings, and strict adherence to WHS and HACCP standards. Training, development opportunities, and clear career paths are offered across internal roles.

Qualifications

• Ability to work under pressure and meet deadlines
• Strong knowledge of kitchen procedures and safety practices
• Willingness to obtain National Police Check
• Initiative to help others and take on extra tasks
• Ability to maintain high levels of cleanliness and HACCP awareness

Responsibilities

• Produce incredibly delicious culinary offerings
• Prepare and present mouth-watering dishes
• Maintain awareness of nutritional healthy eating in menus
• Respond to customer feedback positively and proactively
• Cleaning, temperature recording and allergy recording

Job description

At Eurest we’ve always understood the power of food – to refuel and refresh, to engage, activate and motivate. We’re using that power to help workers across Australia live healthier, happier and more productive lives, with a new approach to workplace catering. From what we cook to the way we communicate, the menus and moods, it’s all designed to have a positive impact on people.

THE POSITION

• Produce incredibly delicious culinary offerings.
• Prepare and present mouth-watering dishes.
• Maintain an awareness and present options for nutritional healthy eating.
• Always uphold the fantastic customer focus, responding to feedback positively and proactively.
• Cleaning, temperature recording and allergy recording.

THE PERSON

• Able to use own initiative to help others and carry out extra tasks when required.
• Talent and drive to work under pressure, unsupervised and to tight deadlines.
• Excellent knowledge of all kitchen procedures and operations
• Passion for understanding WHS, Food Safety & HACCP regulations.
• MUST have own transport – no public transport nearby
• Have of be willing to obtain a National Police Check

THE BENEFITS

• Easy access to 100+ retail discounts
• Opportunity to learn new skills and move to different internal roles
• Access to a wide variety of training & development
• Work life balance
• Clear career paths and support to achieve your goals