Cook

The Luck Bird Pty Ltd T/A Carlucci'S Of Templestowe

Melbourne

On-site

AUD 72,000 - 88,000

Full time

5 days ago
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Benefits offered by this job

Friendly team
Creative kitchen

Job summary

The Luck Bird Pty Ltd t/a Carlucci's of Templestowe in Melbourne is seeking a full-time Cook to join our busy Italian restaurant and create signature dishes in line with our traditions.

You will work with a friendly team, maintain high hygiene standards, and support senior chefs with menu development and stock control.

Qualifications

  • Minimum 1 year of relevant experience.
  • Certificate IV in Commercial Cookery or Kitchen management.
  • Knowledge of Food Hygiene and OH&S Standards.
  • Basic knowledge of Italian cuisine and dishes.
  • Professional, organized, and innovative approach to cooking.
  • Positive attitude with a strong work ethic and excellent communication skills.

Responsibilities

  • Prepare, season, and cook a variety of Italian dishes following established recipes and standards.
  • Observe and test foods to determine if they are cooked sufficiently.
  • Accurately weigh, measure, and mix ingredients according to recipes.
  • Coordinate and supervise kitchen staff to ensure efficient food preparation and cooking.
  • Cook meats, fish, vegetables, and other ingredients using various methods.
  • Maintain hygiene and safety by inspecting food preparation and service areas for sanitation compliance.
  • Portion and present dishes attractively.
  • Prepare meals for customers with specific dietary needs.
  • Assist with stock control, ordering, and storage of supplies.
  • Perform other duties as required of a cook.

Skills

Food hygiene knowledge
Italian cuisine knowledge
Communication skills

Education

Certificate IV in Commercial Cookery or Kitchen management

Job description

The Luck Bird Pty Ltd t/a Carlucci's of Templestowe

Position: Cook

Position Type: Full time

Job Type: Permanent

Salary: $80,000.00 per annum

Location: 134 James Street, Templestowe VIC 3106

Carlucci's of Templestowe was established in 1996 and is a long-standing Italian restaurant known for its generous portions, homestyle cooking, and warm hospitality. The restaurant has been a local Templestowe favourite for over 30 years.

We are looking for a talented cook to join our team full-time and work on creating unique dishes in line with our specializations.

Key Duties and Responsibilities (aligned with ANZSCO 351411 – Cook)
  • Prepare, season, and cook a variety of Italian dishes following established recipes and standards.
  • Observe and test foods to determine if they have been cooked sufficiently, using methods such as tasting, smelling, or piercing them with utensils.
  • Accurately weigh, measure, and mix ingredients according to recipes or professional judgment using appropriate kitchen tools and equipment.
  • Coordinate and supervise kitchen staff to ensure efficient food preparation and cooking.
  • Cook meats, fish, vegetables, and other ingredients using baking, roasting, boiling, or steaming methods.
  • Clean, peel, chop, and prepare fruits and vegetables for service.
  • Monitor and adjust temperatures of ovens, grills, broilers, and other cooking equipment.
  • Maintain hygiene and safety by inspecting food preparation and service areas for compliance with sanitation standards.
  • Assess the quality of food items before use.
  • Store ingredients properly in temperature-controlled environments.
  • Portion and present Italian dishes attractively, adding sauces, dressings, herbs, and garnishes as required.
  • Prepare meals for customers with specific dietary needs.
  • Support senior chefs in creating and testing new recipes and menu specials.
  • Estimate food requirements and assist with stock control, ordering, and storage of supplies.
  • Perform other duties as required of a cook.
What We’re Looking For:
  • Minimum 1 year of relevant experience
  • Certificate IV in Commercial Cookery or Kitchen management
  • Knowledge of Food Hygiene and OH&S Standards
  • Basic knowledge of Italian cuisine and dishes
  • Professional, organized, and innovative approach to cooking
  • Positive attitude with a strong work ethic and excellent communication skills
What We Offer
  • Competitive salary of $80,000 per annum
  • Work at one of Templestowe’s most popular and well-organised restaurants
  • Join a friendly, tight-knit team that thrived on passion and collaboration
  • Explore your creativity in the kitchen, designing dishes that highlight our signature specialties

Your next great opportunity starts here - join the Carlucci’s of Templestowe’s team and be a part of something delicious!

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