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Accor's Peppers Beach Club in Port Douglas is seeking a Cook to join the kitchen team. You will assist experienced chefs, learn the art of cooking, and contribute to crafting delectable dishes while gaining hands-on experience in a resort kitchen.
You will support ingredient prep, maintain hygiene standards, and expand your culinary knowledge in a fast-paced environment, with shifts that may include mornings, evenings, weekends and public holidays.
Peppers Beach Club situated in the heart of Port Douglas, one hours drive north of Cairns in Far North Queensland. The property combines beautifully appointed accommodation consisting of spa suites, two and three bedroom apartments and penthouses all within walking distance to four-mile beach and the main street where you will find an array of local shopping options. Guests enjoy a lagoon style pool surrounded by lush palm trees where they can enjoy food and beverage offerings day and night from KOKO Poolside Bar & Kitchen. When enjoying your days off there is plenty to keep you occupied, from the Daintree Rainforest to the Great Barrier Reef, there is so much to experience in this little slice of paradise!
As a Cook, you are an essential part of our kitchen brigade, assisting experienced chefs in various culinary tasks, learning the art of cooking while contributing to the creation of delectable dishes. You will gain valuable hands‑on experience, develop your culinary skills, and help the team create dishes that leave wonderful memories.
At Accor, we welcome you as you are. We help you grow and learn, so that work brings purpose to your life. By joining Accor, every chapter of your story is yours to write, and together we can imagine tomorrow's hospitality. Accor is an inclusive company, building diverse teams across the globe.