Commis Chef - Qualia

Hamilton Island Enterprises

Hamilton Island

Sur place

AUD 42 000 - 60 000

Plein temps

Il y a 7 jours
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Avantages offerts par ce poste

Competitive salary package
Subsidised furnished accommodation (s
Discounts on dining, tours, retail
$18.50/week gym membership
Grow within a hatted kitchen

Résumé du poste

qualia is a private luxury resort on Hamilton Island in the Whitsundays. We are seeking a motivated Commis Chef to join our culinary team, supporting high-end, seasonal menus across Pebble Beach and The Long Pavilion.

This hands-on role emphasizes quality, teamwork, and a passion for refined Australian cuisine. As a full-time opportunity, you will have access to HI College training, staff perks, and subsidised furnished accommodation, enabling you to grow within Hamilton Island’s premium

Qualifications

  • Certificate III in Commercial Cookery (Essential).
  • 1–2 years of experience in a luxury or high-end restaurant (preferred).
  • Understanding of refined plating, station maintenance, and HACCP procedures.
  • Passion for quality ingredients, modern Australian cuisine, and sustainability.
  • Ability to work a flexible roster including nights, weekends, and event service.

Responsabilités

  • Prepare and service high-end, seasonal menus across venues Pebble Beach and The Long Pavilion.
  • Rotate through kitchen sections to develop culinary skills in á la carte and degustation formats.
  • Maintain a clean, well-organised section during service and follow plating guides.
  • Uphold food safety, hygiene, and WHS standards across the kitchen.
  • Support junior team members and assist with training when required.

Connaissances

Attention to detail
Strong work ethic
Ability to learn
Teamwork
Flexible roster

Formation

Certificate III in Commercial Cookery
Valid working rights in Australia

Description du poste

COMMIS CHEF – qualia / Hamilton Island’s Luxury Resort

Hamilton Island is seeking a talented and motivated Commis Chef to join the culinary team at qualia, our world-class luxury resort in the Whitsundays. Home to the hatted fine dining restaurant Pebble Beach and the elegant Long Pavilion, qualia offers a rare opportunity for emerging chefs to grow in a premium, produce-driven culinary environment under the guidance of industry leaders.

Why You’ll Love Working With Us
  • Full-time permanent role in a prestigious luxury resort kitchen
  • Work across two of Hamilton Island’s most refined venues – Pebble Beach and The Long Pavilion
  • Competitive salary + subsidised, furnished accommodation (salary sacrifice)
  • Access to training and development through HI College
  • Staff perks – discounted gym membership, discounts on restaurants, tours, and retail
  • Career growth within Hamilton Island’s premium culinary portfolio
  • Live and work on the doorstep of the Great Barrier Reef
Your Role

As Commis Chef, you’ll support the kitchen team in the preparation and service of high-end, seasonal menus. You’ll rotate through various sections of the kitchen, developing your culinary skills in both à la carte and degustation formats. This is a hands-on, detail-oriented role where quality, consistency, and teamwork are paramount.

Where You’ll Make an Impact
  • Assist in the preparation and cooking of refined seafood and produce-led dishes
  • Maintain a clean and well-organised section throughout service
  • Follow plating guides and ensure consistent execution under pressure
  • Uphold food safety, hygiene, and WH&S standards
  • Participate in daily prep, mise en place, and station organisation
  • Support junior team members and assist with training when required
What We’re Looking For

You’re a motivated and ambitious chef who thrives in fast-paced, high-end kitchens. You bring strong attention to detail, a great work ethic, and a passion for learning and refinement in your craft.

To Be Successful, You Will Need:
  • Certificate III in Commercial Cookery (Essential)
  • 1–2 years of experience in a luxury or high-end restaurant (preferred)
  • Understanding of refined plating, station maintenance, and HACCP procedures
  • Passion for quality ingredients, modern Australian cuisine, and sustainabilityExcellent personal presentation and communication skills
  • Ability to work a flexible roster including nights, weekends, and event service
  • Valid working rights in Australia
  • Open manual driver’s licence (preferred)
Your Benefits
  • Competitive salary package
  • Subsidised furnished accommodation (salary sacrifice)
  • Discounts on dining, tours, retail, and staff café
  • $18.50/week gym membership
  • Opportunity to grow in a hatted, career-defining kitchen environment
  • An unmatched lifestyle in one of Australia’s most spectacular destinations
About qualia & Hamilton Island

qualia is a private luxury resort that delivers an exceptional guest experience through intuitive service, sophisticated design, and world-class dining. Hamilton Island is Australia’s leading island resort destination, located in the heart of the Great Barrier Reef and home to four resorts, over 20 restaurants and bars, a championship golf course, and the iconic qualia.

A little island can do wonders – make your next career move one to remember!

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