Commis Chef - Pre-Opening Sky Lounge Kitchen

The Glen Hotel Pty

Perth

Presencial

AUD 33.000 - 48.000

Jornada completa

14 días+

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Ventajas ofrecidas por este puesto de trabajo

Employee wellbeing
Staff meals
Career advancement
Team-focused culture

Descripción de la vacante

The EQ Hotel Management Pty Ltd is opening Sky Lounge in Perth, WA, and seeks a Commis Chef to join the founding kitchen team. This full-time role supports the Sous Chef and Chef de Partie in food prep, cooking and presentation for daily service.

You will learn and grow in a premium dining environment, with a hands-on position suited to developing chefs who are passionate about quality food and teamwork.

Formación

  • Previous experience as a Commis Chef in a busy kitchen.
  • Commercial cookery qualifications required.
  • Be part of Sky Lounge pre-opening from day one.

Responsabilidades

  • Support pre-opening kitchen setup, training, tastings and service trials.
  • Assist with food preparation, cooking and plating to recipes and standards.
  • Prepare mise en place for allocated section and keep it stocked.
  • Support Sous Chef and Chef de Partie during busy periods.
  • Maintain cleanliness, organisation and safe storage in kitchen areas.
  • Assist with stock rotation and basic inventory tasks.

Conocimientos

Cooking
Teamwork
Time management
Attention to detail

Educación

Commercial cookery qualifications

Descripción del empleo

The EQ Hotel Management Pty Ltd is opening Sky Lounge in Perth, WA, and seeks a Commis Chef to join the founding kitchen team. This full-time role supports the Sous Chef and Chef de Partie in food prep, cooking and presentation for daily service.

You will learn and grow in a premium dining environment, with a hands-on position suited to developing chefs who are passionate about quality food and teamwork.

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