Chef - Glebe Hill

Green Leaves Early Learning Centres

Hobart

On-site

AUD 50,000 - 68,000

Full time

16 hours ago
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Benefits offered by this job

Above Award wages
Childcare Discount 60% off gap fee
Chef onboarding and strong support
Career development and internal growth
Supplier discount program
Wellbeing initiatives and flu shots
Breakfast and barista coffee
Access to Green Leaves library
Acknowledgement platform

Job summary

Green Leaves Early Learning Centres Pty in Hobart, TAS is seeking a Chef to craft nutritious meals for children aged 6 weeks to 6 years. You will manage menu planning, food preparation, and kitchen operations while meeting safety and regulatory standards.

You will mentor a kitchen hand, support Educators with culinary activities, and contribute to a caring, child-friendly environment. This is a full-time on-site role with attractive perks.

Qualifications

  • Certificate III in Commercial Cookery or equivalent.
  • Food Safety Certificate.
  • Current Senior First Aid, CPR, Anaphylaxis, and Asthma certificates.
  • State relevant Working with Children Check (Blue Card).
  • Current Child Protection Training.

Responsibilities

  • Plan and prepare nutritious meals and purees for children from 6 weeks to 6 years.
  • Manage kitchen operations including stock rotation, budgeting, and shopping.
  • Ensure food safety standards and compliance with regulatory requirements.
  • Mentor a kitchen hand and collaborate with Educators to deliver quality meals and service.
  • Provide cooking classes alongside Educators for young learners.

Skills

Communication
Time management
Organizational skills
Flexibility
Teamwork
Digital literacy

Education

Certificate III in Commercial Cookery
Food Safety Certificate
Senior First Aid & CPR
Working with Children Check
Child Protection Training

Tools

Qikkids
Educa or similar
Microsoft Word
Microsoft Excel
Microsoft PowerPoint
Facebook

Job description

Job Category: Hospitality, Travel & Tourism

Job Description

Enjoy a role where you can share in the delight of creating nutritious and delicious meals for our young learners!

At Green Leaves Early Learning, we take pride in placing our teams and children at the heart of everything we do. From greeting our families each morning with a friendly smile and a barista-made coffee and treat, to conjuring up interesting and exciting food for our children, it’s all in a day’s work as Chef of our centre. Day to day, in this role, you can enjoy:

  • Use your mastery knowledge of cooking to plan an interesting and exciting menu for children aged 6 weeks to 6 years old
  • Preparing a wide variety of nutritious meals and purees, as well as working to dietary requirements for babies and children
  • Confidently managing the kitchen autonomously, ensuring effective stock rotation, budgeting, and shopping for your kitchen
  • Ensuring the highest level of food safety and supervision in accordance with the Food and Council Authority requirements and Green Leaves Early Learning Standards
  • Mentoring and guiding a kitchen hand in a professional environment, to deliver the highest quality of food and service
  • Providing thoughtful culinary classes alongside our Educators to our littlest learners

In return, we offer a culture that recognises and rewards your contribution through our Green Leaves Work Perks:

  • Above Award weekly wages + Worker Retention Grant wage boost + weekly pays
  • Childcare Discount- 60% off the gap fee
  • A comprehensive Chef’s onboarding and a strong support network
  • The opportunity to grow your career with ongoing development and support from a range of internal programs
  • Exclusive access to our supplier discount program
  • From our Annual Wellness Week to complimentary flu shots, we support your wellbeing year-round
  • Start your day right with Breakfast and Barista-made Coffee on us!
  • Access to our online Green Leaves library
  • Our Acknowledge platform, celebrating team achievements through shared eCards of support

About You:

  • At least a Certificate III in Commercial Cookery
  • Current Food Safety Supervisor Certificate
  • Current and State-relevant Working with Children's Check
  • Current Child Protection and National Child Safety Training Certificates
  • Current First Aid and CPR (HLTAID012)
  • National Police Clearance obtained in the last 6 months

At Green Leaves Early Learning, we prioritise the safety, well-being, and inclusion of all children, including those with disabilities. We encourage applicants to share their experiences working with children with disabilities and those from culturally and linguistically diverse backgrounds. We are committed to Reconciliation and fostering an environment where all First Nations Australians feel a strong sense of connection and belonging. We welcome your experiences with Aboriginal children and communities.

Green Leaves Early Learning is committed to all aspects of child safety; including child protection, mandatory reporting and adopting the National Principles for Child Safe Organisations.

Desired Skills and Experience

Essential Qualifications/Experience/Skills:

  • Certificate III in Commercial Cookery or equivalent
  • Food Safety Certificate
  • Current Senior First Aid, CPR, Anaphylaxis, and Asthma certificates
  • State relevant Working with Children Check, Blue Card, or Safety Screening
  • Current Child Protection Training
  • Excellent written and verbal communication skills
  • Highly organized with proven experience juggling a wide range of demands and priorities, and managing time effectively
  • Ability to work from 6.30am to 6.30pm in line with the opening of the Centre each day.
  • Knowledge and experience with Qikkids and Educa (or similar equivalent platforms)
  • Intermediate-level skills in Microsoft Word, Excel, PowerPoint, and Facebook.
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