Chef: Elevate Every Plate with Craft & Leadership

Holiday Inn Dandenong; Melbourne; On-site; AUD 48,000 - 65,000; Full time

Benefits offered by this job

Full uniform

Room discounts

Training programs

Job summary

Holiday Inn Dandenong is seeking a Cook/Chef who takes pride in presentation, flavour, and high standards from kitchen to table. You’ll own your workstation, maintain cleanliness, assist with washing up, and contribute to a positive team environment.

We offer a competitive salary, full uniform, room discounts, and strong training to help you grow. Flexibility with weekends, evenings, and public holidays is required, with opportunities to advance within IHG Hotels & Resorts.

Qualifications

• Certificate III in Commercial Cookery (or higher) is required.
• Ability to lift up to 50 lbs (23 kg) with bending and kneeling.
• Solid reading, writing and basic maths skills.
• Compliance with local food handling laws and liquor service requirements; fluent in the local language.
• Excellent communication and a warm, welcoming manner.
• Flexible to rotate weekends, evenings and public holidays.

Responsibilities

• Prepare visually appealing dishes consistent with menu and standards.
• Own and maintain your workstation, including stock, equipment and waste.
• Maintain cleanliness to meet hygiene laws and hotel standards.
• Assist with washing up and other kitchen duties as needed.
• Contribute as a proactive team member on ad-hoc tasks.

Skills

Great communication

Team player

Flexibility to work rotating roster

Reading, writing and basic maths

Education

Certificate III in Commercial Cookery (or higher)

Job description

Holiday Inn Dandenong is seeking a Cook/Chef who takes pride in presentation, flavour, and high standards from kitchen to table. You’ll own your workstation, maintain cleanliness, assist with washing up, and contribute to a positive team environment.

We offer a competitive salary, full uniform, room discounts, and strong training to help you grow. Flexibility with weekends, evenings, and public holidays is required, with opportunities to advance within IHG Hotels & Resorts.