Chef de Partie - The Saint (Opening Team)

Refinery Group; Melbourne; In loco; AUD 60.000 - 80.000; Tempo pieno

Vantaggi offerti da questo lavoro

Staff meals on shift

Discounts across group

Masterclasses training

Career pathways

Descrizione del lavoro

The Saint in Melbourne is creating its opening kitchen team and seeks a Chef de Partie who can help launch our culinary vision from day one. You will work closely with the Head Chef and leadership to set standards, culture and guest experience that define The Saint's dining identity.

We want professionals who bring passion for food, composure under pressure, and a collaborative mindset. This is a full-time role in a fast-paced, hospitality-focused environment that values teamwork and excellence.

Competenze

• Proven experience as a Chef de Partie in a quality kitchen.
• Professionalism, consistency and pride in every plate, every service.
• Composure in a fast-paced environment and a team-first attitude.
• Genuine passion for food and a love of hospitality.

Mansioni

• Join opening kitchen team and help bring The Saint's culinary vision to life from day one.
• Work alongside the Head Chef and leadership to establish standards, culture and guest experience.
• Deliver consistency and excellence across all services in a fast-paced environment.

Conoscenze

Chef de Partie

Teamwork

Hospitality passion

Descrizione del lavoro

Chef de Partie - The Saint (Opening Team)

• Full-time

This is a rare opportunity to join the opening kitchen team at The Saint, an exciting new hospitality destination set to make its mark on Melbourne's dining scene.

As we prepare to open our doors, we're building a passionate and talented kitchen team who will help bring our culinary vision to life from day one. Working alongside our Head Chef and leadership team, you'll play a key role in establishing the standards, culture, and reputation that will define The Saint's culinary and guest experience.

What You Bring

• Proven experience as a Chef de Partie in a quality kitchen
• Professionalism, consistency and pride in every plate, every service
• Composure in a fast-paced environment and a team-first attitude
• Genuine passion for food and a love of hospitality

Whether you're an experienced hospitality professional looking for your next challenge or an emerging talent eager to learn and grow, The Saint offers the opportunity to be part of something special from the very beginning.

We're looking for individuals who bring professionalism, passion, and a genuine love for hospitality. You'll thrive in a fast-paced environment, value teamwork, and take pride in delivering consistency and excellence every day.

Opening a new venue is a unique opportunity to help shape its future. From influencing kitchen culture to delivering exceptional food and memorable guest experiences, your contribution will have a direct impact on the success of The Saint.

Why Join Us

• Shape one of Melbourne's most anticipated new hospitality destinations
• Discounts across all Refinery Group businesses
• Supportive leadership and a positive, collaborative team culture
• Training and Master Classes with industry leading experts like Justin North and Liam Burns
• Career pathways within our expanding hospitality portfolio
• Training and development
• Employee referral scheme - paying up to $600 per successful candidate
• Free staff meals on shift
• Join a passionate, ambitious team with a shared vision for excellence

Also Hiring

We’re building the full opening brigade. If one of these is you, tell us which role you’re applying for:

• Pizza Chef
• Commis Chef
• Cook
• Kitchen Porter

Be Part of Something Special

Join us on this exciting journey and help deliver a culinary experience Melbourne won’t forget.