Chef de Partie Opportunties

Ganley Group Hospitality

Saint Kilda Junction

Presencial

AUD 55.000 - 75.000

Jornada completa

Hace 10 días

Una candidatura completa en un minuto

Currículum y carta de presentación personalizados, listos para enviar.

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Ventajas ofrecidas por este puesto de trabajo

Food & beverage discount (30% off)

Descripción de la vacante

Ganley Group Hospitality Purveyors Company operates a growing collection of pubs and dining rooms around Melbourne. The Fifth Province in St Kilda is seeking experienced CDPs to join our team and advance their hospitality career under our Head Chef’s direction.

Your main responsibility will be to amaze customers by preparing high quality dishes, following recipes and directions, while contributing ideas to elevate our menu and dining experience.

Formación

  • Previous experience as a chef in a similar setting.
  • Ability to work well under pressure in a fast-paced environment.
  • Excellent communication and teamwork skills as well as being able to work independently.
  • The ability to follow directions and support team goals.
  • A passion to craft their skills & embrace learning.

Responsabilidades

  • General, baking or pastry cooking.
  • Maintaining stock and par levels.
  • Collaborating with the kitchen team to maintain an efficient workflow and timely service.
  • Contributing creative ideas to enhance our menu offerings and overall dining experience.

Conocimientos

Chef experience

Descripción del empleo

Ganley Group Hospitality Purveyors Company is home to a growing collection of pubs and dining rooms across Melbourne and the Mornington Peninsula.

The Fifth Province, our authentic Irish pub in the heart of St Kilda is now seeking experienced, motivated and passionate CDPs looking for a new challenge in their hospitality career.

Your main responsibility will be to amaze our customers preparing and cooking high quality dishes following our Head Chef's recipes and directions.

What you will be doing:
  • General, baking or pastry cooking
  • Maintaining stock and par levels
  • Collaborating with the kitchen team to maintain an efficient workflow and timely service
  • Contributing creative ideas to enhance our menu offerings and overall dining experience
What we are looking for:
  • Previous experience as a chef in a similar setting
  • Ability to work well under pressure in a fast-paced environment
  • Excellent communication and teamwork skills as well as being able to work independently
  • The ability to follow directions and support team goals
  • A passion to craft their skills & embrace learning
What we offer you:
  • Competitive salary based on experience
  • Opportunity for career growth within our Group
  • 30% off all food and beverages across all Ganley Group Hospitality venues
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