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Central Hospitality Group in Tamworth, NSW, is seeking experienced Chefs/Cooks for permanent full-time roles across our venues. You will operate busy kitchen environments, prepare high-end dishes, train staff, manage stock, and help refine menus while maintaining hygiene standards.
The role requires 2–3 years of commercial kitchen experience or a relevant qualification, the ability to work nights and weekends, and a positive team attitude. Remuneration ranges from $58,000 to $75,000 plus super.
Central Hospitality Group in Tamworth, NSW, is seeking experienced Chefs/Cooks for permanent full-time roles across our venues. You will operate busy kitchen environments, prepare high-end dishes, train staff, manage stock, and help refine menus while maintaining hygiene standards.
The role requires 2–3 years of commercial kitchen experience or a relevant qualification, the ability to work nights and weekends, and a positive team attitude. Remuneration ranges from $58,000 to $75,000 plus super.