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Flower Hotels, a family-run group operating 9 venues across the NSW Mid North Coast, is seeking flexible and passionate Chefs or Cooks for casual, part-time, or full-time roles. You will support multiple kitchen teams, prepare high-quality meals, and help manage costs and stock while maintaining safety standards.
Applicants should have a minimum of 3 years of culinary experience and be Australian citizens. Leadership opportunities may arise to support and drive the team across venues.
Flower Hotels, a family-run group operating 9 venues across the NSW Mid North Coast, is seeking flexible and passionate Chefs or Cooks for casual, part-time, or full-time roles. You will support multiple kitchen teams, prepare high-quality meals, and help manage costs and stock while maintaining safety standards.
Applicants should have a minimum of 3 years of culinary experience and be Australian citizens. Leadership opportunities may arise to support and drive the team across venues.