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Compass Group Pty Limited in Marayong is seeking a permanent part-time Chef to prepare, cook and serve meals in line with procedures. The role focuses on food safety, waste minimisation and cleaning, with responsibility for maintaining food safety documents and stock control.
Ideal candidates will have Knowledge of food hygiene & OH&S, strong time management, and commitment to a positive safety culture. Certificate III Commercial Cookery or above and a police check (or willingness) are required.
$32.14 base rate as a permanent, part-time employee
Everything we do is motivated by excellence served with care. We believe that the best way to provide meaningful, genuine experiences for residents is to train, develop, and recognise our greatest asset -our people. This approach makes the Morrison difference.