Chef

Elderly Care; Brisbane; On-site; AUD 34,000 - 48,000; Part time

Benefits offered by this job

Employee assistance program

Health and wellness initiatives

Job summary

Elderly Care is seeking an experienced Chef to join our Sunnybank Hills aged care facility on a part-time basis. You will be responsible for preparing high-quality, nutritious meals for our elderly residents in a caring and professional environment.

The role involves cooking a variety of meals, accommodating special dietary needs, maintaining food safety, and collaborating with the care team to support residents' well-being. Weekend shifts (Thu–Sun) apply, with opportunities for training.

Qualifications

• At least 3 years’ experience as a Chef in aged care or healthcare.
• Current Food Safety Certificate and Cert II or III in Cookery.
• Strong culinary skills for nutritious meals.
• Good communication and teamwork with care staff.
• Organised with solid time management.

Responsibilities

• Prepare and cook meals, including special dietary requirements for residents.
• Maintain high standards of food safety, hygiene and presentation.
• Order and manage kitchen supplies and stock.
• Collaborate with care team on resident dietary needs and preferences.
• Mentor and supervise kitchen staff.
• Ensure compliance with health and safety regulations.
• Assist Chef Manager in delivering quality meals to residents.
• Cover shifts from Thursday to Sunday (weekend chef).

Skills

Chef experience

Food safety

Nutrition & menu planning

Team collaboration

Time management

Education

Food Safety Certificate

Cert II or III in Cookery

Job description

Elderly Care is seeking an experienced Chef to join our team in our Sunnybank Hills Aged Care facility. This Part-time role is responsible for preparing high-quality, nutritious meals for our elderly residents in a caring and professional environment.

Key responsibilities

• Preparing and cooking a variety of meals, including special dietary requirements, for our elderly residents
• Maintaining high standards of food safety, hygiene and presentation
• Ordering and managing kitchen supplies and stock
• Collaborating with the care team to understand resident dietary needs and preferences
• Mentoring and supervising kitchen staff
• Ensuring compliance with all relevant health and safety regulations
• Assisting Chef Manager in delivering quality meals to residents
• This chef role will cover shifts from Thursday to Sunday (Weekend Chef)

About you

• At least 3 years’ experience as a Chef, preferably in an aged care or healthcare setting
• Current Food Safety Certificate and Cert II or III in Cookery
• Strong culinary skills and knowledge of nutritious meal preparation
• Excellent communication and interpersonal skills to work collaboratively with the care team
• Good organisational and time management abilities
• Knowledge of food safety and hygiene regulations
• Passion for providing high-quality dining experiences for the elderly
• Opportunities for ongoing training and career progression
• Employee assistance program
• Range of health and wellness initiatives

About us

Elderly Care is a leading provider of premium aged care services in Queensland. Our mission is to create a warm, nurturing environment where our residents can thrive. With over 50 years of experience, we are dedicated to delivering exceptional care and support to our elderly community.

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