Catering Support Worker | Flexible Hours & Growth

Calvary; Greater Dandenong; Sur place; AUD 34 000 - 44 000; Plein temps

Avantages offerts par ce poste

NFP salary packaging benefits

Discounted health insurance

Gym memberships

Paid parental leave

Training, development pathways

Flexible hours

Résumé du poste

Calvary is seeking a Support Worker - Catering to provide nutritious meals and beverages for residents, under the direction of the Chef/Cook. You will assist with daily meal preparation, ensure safety and cleanliness, and follow the National Food Safety Program.

This role supports a compassionate team dedicated to resident care. Ideal candidates hold a Current Food Handlers Certificate, have strong interpersonal and communication skills, and are committed to upholding high food safety standards.

Qualifications

• Current Food Handlers Certificate.
• Strong interpersonal and communication skills.
• High standards in food preparation.
• Knowledge of food safety regulations.
• A desire to join a team committed to the care of others.

Responsabilités

• Support service delivery under the direction of the Chef/Cook.
• Prepare daily meals and beverages that meet individual needs of each resident including special dietary requirements, allergies and culturally specific as instructed by the Chef or Cook.
• Ensure environmental service standards are met and maintained, and the residents living environment is safe and maintained to a high standard of cleanliness.
• Ensuring that all duties are worked in accordance with the National Food Safety Program at all times including completing food safety records and the prevention of cross contamination.
• Serve nutritious meals in well-presented manner and at the appropriate temperature
• Prepare trays and trolleys for each meal services as per the Calvary National Dining and Nutrition Guide.

Connaissances

Food Handlers Certificate

Interpersonal skills

Food safety knowledge

Communication skills

Description du poste

Calvary is seeking a Support Worker - Catering to provide nutritious meals and beverages for residents, under the direction of the Chef/Cook. You will assist with daily meal preparation, ensure safety and cleanliness, and follow the National Food Safety Program.

This role supports a compassionate team dedicated to resident care. Ideal candidates hold a Current Food Handlers Certificate, have strong interpersonal and communication skills, and are committed to upholding high food safety standards.