Casual Sommelier: Wine Service & Training

Applejack Hospitality; Sydney; On-site; AUD 34,000 - 55,000; Part time

Benefits offered by this job

Competitive tips

Staff discounts across Applejackvenues

Regular team events and recognition

Job summary

Applejack Hospitality in Sydney's CBD is seeking a Casual Sommelier to join our wine-focused team across Bopp & Tone and Gonzo Sydney. You will support wine service and guest experiences in premium dining settings.

You will deepen wine knowledge through tastings and education, assist with stock control, displays, and work closely with Sommeliers and restaurant leaders. Availability across evenings, weekends and holidays is essential.

Qualifications

• Experience in premium hospitality, fine dining or wine-focused venues
• WSET Level 2 completed or currently studying
• Passion for wine, food and hospitality
• Strong communication and guest service skills
• Positive, team-focused attitude
• NSW RSA Certificate

Responsibilities

• Assisting guests with wine selections and food pairings
• Supporting wine service during busy restaurant operations
• Assisting with stock control and cellar organisation
• Maintaining wine displays and inventory
• Working closely with restaurant leaders and Sommeliers
• Participating in team wine education and training

Skills

Wine service

Guest service

Communication

Teamwork

Availability evenings

Education

WSET Level 2

NSW RSA Certificate

Job description

Applejack Hospitality in Sydney's CBD is seeking a Casual Sommelier to join our wine-focused team across Bopp & Tone and Gonzo Sydney. You will support wine service and guest experiences in premium dining settings.

You will deepen wine knowledge through tastings and education, assist with stock control, displays, and work closely with Sommeliers and restaurant leaders. Availability across evenings, weekends and holidays is essential.