Casual Kitchen Attendant — Growth & Benefits

Minor International; Port Douglas; Hybrid; AUD 45,000 - 63,000; Full time

Benefits offered by this job

Career growth

Hotel discounts

Global perks

Retail rewards

Wellness support

Parental leave

Job summary

Oaks Port Douglas Resort, part of Minor Hotels, is seeking a reliable Kitchen Attendant to support our kitchen operations on a casual basis. You will help maintain cleanliness, assist with food preparation, and support the cooks in delivering high-quality meals to guests.

The role requires a friendly attitude, good communication, and a willingness to work a rotating roster including evenings, weekends, and public holidays.

Qualifications

• Minimum 12 months experience in a similar kitchen or hospitality position.
• Currently studying Commercial Cookery or a relevant course is desirable.
• Friendly, positive attitude with professional presentation.
• Experience providing quality customer service.
• Reliable, proactive and able to work with a sense of urgency.
• Excellent communication and interpersonal skills.

Responsibilities

• Ensure the cleanliness and sanitisation of all kitchen areas and equipment.
• Operate, maintain and clean kitchen equipment according to safety standards.
• Assist Cooks with the assembly and preparation of ingredients for cooking.
• Provide general support to the kitchen team to ensure smooth daily operations.
• Ensure strict compliance with Workplace Health and Safety (WHS) and all regulatory requirements.
• Support stock control, ingredient storage and organisation of kitchen supplies.

Skills

Hospitality experience

Customer service

Reliability

Communication

Education

Commercial Cookery coursework

Job description

Oaks Port Douglas Resort, part of Minor Hotels, is seeking a reliable Kitchen Attendant to support our kitchen operations on a casual basis. You will help maintain cleanliness, assist with food preparation, and support the cooks in delivering high-quality meals to guests.

The role requires a friendly attitude, good communication, and a willingness to work a rotating roster including evenings, weekends, and public holidays.