Casual Chefs | Café & Restaurant

Club Southside

Brisbane

In loco

AUD 34.000 - 44.000

Tempo pieno

4 giorni fa
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Vantaggi offerti da questo lavoro

Casual work flexibility
Welcoming and inclusive environment
Opportunities for professional develop
Competitive casual rates
Membership benefits and discounts
Community club environment

Descrizione del lavoro

Club Southside is seeking enthusiastic Casual Chefs to join our café and restaurant team at Upper Mount Gravatt. This casual, on-site role focuses on delivering quality dining experiences in a fast-paced hospitality setting, with opportunities to work across the café and restaurant operations.

You will contribute to menu execution, maintain high food quality, and support a collaborative kitchen environment while upholding safety and hygiene standards.

Competenze

  • Proven experience as a Chef in a professional kitchen.
  • Strong knowledge of cooking methods and culinary best practices.
  • Current Food Safety certificate or willingness to obtain one.
  • Excellent attention to detail with teamwork and communication skills.

Mansioni

  • Preparing and cooking a variety of dishes in accordance with menu specs and standards.
  • Maintaining high standards of food quality, presentation and consistency.
  • Following all food safety and hygiene regulations.
  • Working collaboratively with kitchen staff to ensure timely service during peak periods.
  • Managing stations and keeping a clean, organised kitchen environment.
  • Monitoring stock levels and assisting with inventory as required.
  • Responding to feedback and adjusting dishes to suit customer preferences.
  • Mentoring junior staff where needed.

Conoscenze

Chef experience
Food safety
Attention to detail
Teamwork
Pressure performance
Allergen knowledge

Descrizione del lavoro

About us

Club Southside is a vibrant community club located in Upper Mount Gravatt, dedicated to providing exceptional hospitality and recreational facilities to our members. Our café and restaurant are at the heart of the club experience, offering quality dining options in a welcoming atmosphere. We pride ourselves on delivering outstanding service, quality food and a strong sense of community. We are committed to creating an inclusive workplace where our team members feel valued and supported.

About the role

Club Southside is seeking enthusiastic and skilled Casual Chefs to join our dynamic café and restaurant team. This is a casual position based at our Upper Mount Gravatt location. As a Casual Chef, you will play a vital role in delivering exceptional culinary experiences to our members and guests, working in a fast-paced hospitality environment where creativity, quality and efficiency are paramount. Your contributions will directly impact the reputation of our food service offerings and the satisfaction of our customers.

Key responsibilities
  • Preparing and cooking a variety of dishes in accordance with our menu specifications and culinary standards
  • Maintaining high standards of food quality, presentation and consistency across all dishes
  • Following all food safety and hygiene regulations, including proper food handling and storage procedures
  • Working collaboratively with other kitchen staff to ensure timely and efficient service during peak periods
  • Managing food preparation stations and maintaining a clean, organised and safe kitchen environment
  • Monitoring stock levels and assisting with inventory management as required
  • Responding to feedback and making adjustments to dishes to ensure customer satisfaction
  • Supporting the kitchen team in training and mentoring junior or less experienced staff members when needed
What we're looking for
  • Proven experience working as a Chef in a professional kitchen environment, preferably in a café, or high-volume restaurant
  • Strong knowledge of food preparation techniques, cooking methods and culinary best practices
  • A current Food Safety certificate (or willingness to obtain one)
  • Excellent attention to detail with a commitment to maintaining high standards of food quality and presentation
  • Ability to work efficiently under pressure during busy service periods
  • Strong teamwork and communication skills, with the ability to collaborate effectively with kitchen and front-of-house staff
  • Flexibility and reliability, with a professional approach to casual shift work
  • Knowledge of allergen management and dietary requirements
  • A passion for cooking and hospitality, with a genuine interest in delivering outstanding culinary experiences
What we offer
  • Casual work that offers flexibility to suit your lifestyle
  • Opportunity to work in a welcoming and inclusive environment
  • Access to a supportive kitchen team with opportunities for professional development
  • Competitive casual rates of pay
  • Membership benefits and discounts for Club Southside facilities and services
  • The chance to be part of a well-established and respected community club
Ready to join our culinary team?
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