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Minor Hotels’ Oaks Cairns Hotel is seeking a skilled Chef de Partie on a casual basis to support our kitchen team. The role involves preparing and presenting dishes to high standards, maintaining hygiene, and collaborating with colleagues to ensure smooth operations.
You will rotate across breakfast, lunch, and dinner services, with weekend and holiday shifts. Competitive hourly rates reflect experience and brand standards, with strong opportunities for growth within Minor Hotels.
Minor Hotels’ Oaks Cairns Hotel is seeking a skilled Chef de Partie on a casual basis to support our kitchen team. The role involves preparing and presenting dishes to high standards, maintaining hygiene, and collaborating with colleagues to ensure smooth operations.
You will rotate across breakfast, lunch, and dinner services, with weekend and holiday shifts. Competitive hourly rates reflect experience and brand standards, with strong opportunities for growth within Minor Hotels.