Get a reply from this employer
Your resume and cover letter, tailored to exactly what they’re hiring for.
Oaks Cairns Hotel is seeking a skilled Chef de Partie to join our kitchen team on a casual basis. You will help prepare and cook meals to the highest standard, following recipes and ensuring consistency across services.
You’ll collaborate with a busy team, plate dishes to brand standards, and assist with rosters, stock control, and hygiene. A Certificate III in Cookery and passion for cooking are essential.
Overview Minor Hotels is one of Australasia’s largest accommodation providers, managing over 70 properties in the region and a global portfolio of640 properties across more than 66 countries. Our brands, Anantara, Avani, Oaks, NH Hotels, NH Collection, nhow, and Tivoli, span six continents, including Asia Pacific, the Middle East, Africa, the Indian Ocean, Europe, and South America. Joining Minor means partnering with a diverse, expanding global organisation offering boundless opportunities to thrive and succeed.
Oaks Cairns Hotel are looking for a skilled and reliable Chef de Partie to join our kitchen team on a casual basis.
This role is essential in supporting the smooth operation of the kitchen, ensuring the highest standards of food quality, presentation, and hygiene are consistently maintained.
Key Responsibilities Include:
Shift Details (subject to change):
Hourly Rates (excluding superannuation):
Monday - Friday: $40.16 per hour
Saturday: $48.20 per hour
Sunday: $56.23 per hour
Qualifications
To be successful in this role you will need to:
Additional Information
At Minor Hotels, we value our people as the heart of our success. Joining Minor means, you’ll enjoy a rewarding package designed to support your professional growth, wellbeing, and work-life balance:
What We Offer:
Currently, we are only accepting applications from candidates who have working rights within Australia or New Zealand.