Casual Catering Assistant — Nutritious Meals & HACCP

Spotless; Sydney; On-site; AUD 34,000 - 44,000; Full time

Benefits offered by this job

Above Award Pay Rates

Training and development to support你的你

Internal career opportunities across5

A range of discounts and benefits

Employee Assistance Program

Job summary

Spotless is recruiting multiple Casual Catering Assistants for Villawood Immigration Detention Centre in Villawood, NSW. You will help prepare and serve nutritious meals under supervision, with a focus on safety and hygiene.

Mandatory qualifications include a Certificate II in Kitchen Operations (or higher), a valid Working with Children Check, and current food safety certificates, plus prior kitchen experience and HACCP knowledge. This role offers above award pay and development opportunities.

Qualifications

• Certificate II in Kitchen Operations (or higher) is mandatory.
• Valid Food Safety Certificates.
• Current Working with Children Check (Employee) - Mandatory requirement.
• Prior experience in a commercial kitchen setting.
• Sound knowledge of HACCP Food Safety guidelines.
• Strong written and verbal communication skills.
• Excellent teamwork and interpersonal abilities.

Responsibilities

• Assist in assembling, preparing, and producing meals as directed by the Chef Manager or Head Chef.
• Maintain cleanliness across food preparation and dining areas, including equipment and utensils.
• Adhere to the HACCP Food Safety Plan by upholding food safety and hygiene standards, completing all documentation accurately and on time.
• Operate kitchen equipment safely and ensure it remains clean and well-maintained.

Skills

Communication

Teamwork

Food safety

HACCP knowledge

Education

Certificate II in Kitchen Operations

Job description

Spotless is recruiting multiple Casual Catering Assistants for Villawood Immigration Detention Centre in Villawood, NSW. You will help prepare and serve nutritious meals under supervision, with a focus on safety and hygiene.

Mandatory qualifications include a Certificate II in Kitchen Operations (or higher), a valid Working with Children Check, and current food safety certificates, plus prior kitchen experience and HACCP knowledge. This role offers above award pay and development opportunities.