Cafe Manager and Barista

Work Initiatives; Maitland; On-site; AUD 39,000 - 52,000; Part time

Benefits offered by this job

Bonuses

Flexible hours

Training & development

Staff discounts

Team environment

Job summary

Work Initiatives is seeking a Cafe Manager and Barista for a casual, on-site role in Merewether (Newcastle, NSW). You will oversee daily café operations, lead a team of baristas, and ensure exceptional service and quality beverages.

You will manage scheduling, inventory, and financials while maintaining health and safety standards and collaborating with the kitchen team to elevate food offerings.

Qualifications

• Minimum 2 years of experience in a café or hospitality management role.
• Proficient barista skills with in-depth knowledge of coffee preparation and presentation.

Responsibilities

• Oversee daily café operations including staff scheduling, inventory and financial oversight.
• Prepare and serve high-quality coffee and specialty drinks to standard.
• Deliver exceptional customer service and create a welcoming atmosphere.
• Collaborate with the culinary team to enhance café offerings and menu items.
• Ensure compliance with health, safety and hygiene regulations.

Skills

Barista skills

Customer service

Leadership

Problem solving

Adaptability

Health & safety

Inventory management

Job description

Are you a passionate cafe professional looking to take the next step in your career? We are seeking a talented Cafe Manager and Barista to join our team in Merewether (Newcastle, NSW). In this casual role, you will be responsible for overseeing all aspects of café operations and delivering exceptional customer service.

Key Responsibilities

Manage the daily operations of the café, including staff scheduling, inventory management, and financial oversight

Prepare and serve high-quality coffee and specialty drinks, ensuring consistent standards

Provide exceptional customer service and create a welcoming atmosphere for all patrons

Collaborate with the culinary team to maintain and enhance the café's food offerings

Ensure compliance with all relevant health, safety, and hygiene regulations

Lead, motivate, and develop a team of baristas and café attendants

Actively participate in the implementation of marketing and promotional strategies

What We’re Looking For

Minimum 2 years of experience in a café or hospitality management role

Proficient barista skills with an in-depth knowledge of coffee preparation and presentation

Excellent customer service orientation and the ability to lead and motivate a team

Strong problem-solving and decision-making abilities

Adaptability to changing customer needs and market trends

Demonstrated commitment to maintaining high standards of food safety and hygiene

Experience in inventory management and financial reporting

Must have Australian work rights to be eligible for this position

What We Offer

Competitive hourly rate and opportunity for performance-based bonuses

Flexible work arrangements to support work-life balance

Ongoing training and development opportunities to enhance your skills

Discounts on all food and beverages across the Kosenrufu Ventures portfolio

A vibrant, collaborative, and inclusive work environment