Cafe Manager

What; Sydney; On-site; AUD 85,000 - 110,000; Full time

Job summary

What is seeking a Cafe Manager for our Timezone/Zone Bowling Top Ryde venue. You will lead the F&B team with a passionate and nurturing style, ensuring guest experiences are second to none and supporting the Venue Manager with a sharp focus on operations and revenue growth.

You should currently be in a Food & Beverage Supervisor or similar role and be ready to step into department management. A hands-on leader with strong knowledge of running F&B operations will excel.

Qualifications

• Must be in a Food & Beverage Supervisor role or similar and seeking entry into department management.
• Hands-on and effective leader with solid knowledge of running a food and/or beverage operation.
• Strong relationship-building to create excellent experiences for groups and guests.

Responsibilities

• Lead the F&B team with a passionate and nurturing style.
• Champion our values and ensure guest experience is second to none.
• Support the Venue Manager and drive sales and guest satisfaction.

Skills

Leadership

Guest service

F&B operations

Job description

What is the role?

As the Cafe Manager for our Timezone/Zone Bowling Top Ryde venue, you will lead our F&B team with a passionate & nurturing style! You will be an expert all things food & beverage and champion our values everyday! You will be supported by & also provide support to the Venue Manager and have a razor‑sharp focus on ensuring our guest experience is second to none. This is the perfect role for someone in a Food & Beverage Supervisor/Kitchen Supervisor role, looking for their entry into managing a department!

What you'll get!

Let’s be REAL - the benefits are quite a treat! Develop your skills in team leadership, stock & ordering operations, rostering and function/event involvement from the kitchen! The opportunity to act like a big kid at work! Growth opportunities to advance your career Chat to our trained TEEG Wellbeing Ambassadors and use AccessEAP Incredible discounts + perks across all brands over Australia & NZ! Being a part of a culture that will make you jump out of bed in the morning

Who are you?

You’re in a Food & Beverage Supervisor role or similar, looking for the entry into your next career step! You must hold a valid WWCC & RSA Certificate or be willing to obtain before commencing employment A hands on & effective leader with sound knowledge of running a food and/or beverage operation Driven to proactively increase sales and drive better business results by creating and leading a high performing guest service team Strong relationship builder to effortlessly create amazing experiences for our corporate & social group bookings The epitome of our values; FUN, REMARKABLE, REAL, OBSESSED, PARTNER