Butcher

superior meats on Addison; Shellharbour City Council; On-site; AUD 65,000 - 75,000; Full time

Job summary

Superior Meats is seeking a full-time butcher for our Shellharbour shop, offering consistent hours and a mix of production and customer service. You will join a supportive team in a busy, community-focused environment and contribute to high-quality meat preparation and presentation.

Ideal candidates have hands-on butcher experience, strong knife skills, and a commitment to food safety, customer care, and teamwork. Must have Australian working rights and be able to work Saturdays.

Qualifications

• Qualified butcher or significant hands-on experience in the trade.
• Strong knife skills and attention to detail.
• Friendly, approachable, and confident with customers.
• Reliable, punctual, and able to work independently when required.

Responsibilities

• Break down, prepare, and present a wide range of meat cuts to high standards.
• Operate machinery safely (bandsaw, mincer, slicer, etc.).
• Maintain strict food safety, hygiene, and OH&S practices.
• Serve customers with professionalism and strong product knowledge.
• Assist with stock rotation, packing, labelling, and merchandising.

Skills

Knife skills

Butchery experience

Customer service

Reliability

Tools

Bandsaw

Mincer

Slicer

Job description

superior meats on Addison – Shellharbour Village NSW

Full‑Time Butcher – Superior Meats (Immediate Start)

Superior Meats is expanding our team and looking for an experienced butcher who takes pride in their craft, delivers exceptional customer service, and enjoys working in a fast‑paced, community‑focused environment.

About the Role

We’re seeking a reliable and skilled full‑time butcher to join our shop. This role offers consistent hours and a mix of production, customer service, and general shop duties. No two days are the same, and you’ll be part of a hardworking team that values quality and genuine customer care.

Key Responsibilities

• Break down, prepare, and present a wide range of meat cuts to high standards


• Operate machinery safely (bandsaw, mincer, slicer, etc.)


• Maintain strict food safety, hygiene, and OH&S practices


• Serve customers with professionalism and strong product knowledge


• Assist with stock rotation, packing, labelling, and merchandising


• Work collaboratively with the team to keep the shop running smoothly

About You

• Qualified butcher or significant hands‑on experience in the trade


• Strong knife skills and attention to detail


• Friendly, approachable, and confident with customers


• Reliable, punctual, and able to work independently when required


• Comfortable working in a busy environment and managing multiple tasks


• Committed to maintaining a clean and safe workspace

Hours

Full‑time position including availability on Saturdays.

What We’re Looking For

You’re committed to learning our products and confident working in a fast‑paced environment. You’re 100% customer‑focused, mature‑minded, and bring a genuine “can‑do” attitude. You take pride in your presentation, communicate well, and enjoy being part of a supportive team.

You must have Australian working rights.