Bartender

Chaplins; City of Melbourne; On-site; AUD 50,000 - 70,000; Full time

Job summary

Chaplins in Melbourne's Lygon Street is seeking an experienced bartender with strong knowledge of cocktails and spirits. You will prioritise customer service, work well in a close-knit team and adapt to a high-volume, fast-paced setting.

Immediate start and flexible hours are available, with generous perks at the venue and nearby venues. Reporting to the venue manager, you will operate a busy cocktail and wine bar, deliver engaging service to guests, and help maintain cleanliness and efficiency.

Qualifications

• Strong knowledge of cocktails and spirits.
• Excellent customer service and teamwork.
• Ability to work in a high-volume bar.

Responsibilities

• Operate a high-volume cocktail and wine bar adhering to standards.
• Manage a floor section with confidence.
• Provide confident, professional service to guests.

Skills

Cocktail knowledge

Customer service

Teamwork

Fast-paced

Wine knowledge

Job description

In the heart of Lygon Street sits our new cocktail bar. The gig is simple: we're looking for an experienced bartender with a strong understanding of cocktails and spirits. Someone who prioritises customer service and working in a team. Hours can be generous, lovely perks from the venue and surrounding venues.

We're a young intimate venue makingits mark on Lygon. Right next to some old favourites like Bahama Gold and The Alderman sits our bar. We're looking for personality, someone with a great attitude whowill fit into our tight-knit team, and work with us to make memorable experiences. Whether this is a career or a side gig, we're open to all backgrounds and overall looking for passion, energy and care! Hours are flexible, mangagement are attentive and supportive. Looking for an immediate start.

About the role

As a bartender, reporting to the venue manager, you will be responsibile for:

• operating a high-volume cocktail and wine dispense bar while adhering to business standards, emphasising efficiency and cleanliness
• skillfully managing a floor section with confidence
• providing the confident, professional and engaging delivery of service, food and beverages to guests

About you

• a natural comfortability with people and working in a fast-paced dispense bar environment
• reliable, consistent, natural initiative and awareness skills, with a hard-working attitude
• strong knowledge of classic cocktails - wine knowledge and mixology experience an added bonus!
• a genuine love for hospitality and enjoys making someones night special
• a natural communicator who loves workingand collaborating with others

Responsible Service of Alcohol and weekend availbility required.