Bar Supervisor: Craft Cocktails & Guest Experience Lead

QT Hotels and Resorts; Sydney; On-site; AUD 65,000 - 90,000; Full time

Benefits offered by this job

50% off dining and stays across EVTQT,

Seasonal perks at Thredbo

Rapid career growth across hotel &

Paid parental leave; volunteering

Job summary

QT Hotels & Resorts is seeking a Bar Supervisor for Gowings Bar in Sydney. You will lead a cocktail-focused team, showcase mixology skills, and create engaging guest experiences with warmth and energy.

Ideal candidates have 1+ years in bar supervision within hotels or restaurants, strong beverage knowledge, and excellent communication. The role emphasizes adaptability, guest focus, and a proactive owner’s mindset.

Qualifications

• 1+ years of Bar Supervisor experience in hotels, bars or restaurants.
• Experience managing and training teams; drive guest experience.
• Strong knowledge of beverages with background in cocktail mixology.
• Warm, friendly, approachable manner; able to engage with guests.
• Excellent communication; flexible and adaptable to hotel needs.
• Ability to anticipate guests' needs and adjust to the scene.

Responsibilities

• Lead a bar team behind Gowings Bar, ensuring smooth service.
• Train and coach staff; foster a strong team culture and guest focus.
• Utilize cocktail knowledge to create memorable experiences.
• Be warm and engaging with guests; read the room and adapt on shift.
• Communicate clearly; respond to hotel requirements and guest requests.
• Anticipate guest needs and adjust operations accordingly.

Skills

Bar supervision experience

Team management

Cocktail mixology

Guest engagement

Strong communication

Job description

QT Hotels & Resorts is seeking a Bar Supervisor for Gowings Bar in Sydney. You will lead a cocktail-focused team, showcase mixology skills, and create engaging guest experiences with warmth and energy.

Ideal candidates have 1+ years in bar supervision within hotels or restaurants, strong beverage knowledge, and excellent communication. The role emphasizes adaptability, guest focus, and a proactive owner’s mindset.