Bar Supervisor: Craft Cocktails & Guest Experience

Crystalbrook Collection

Byron Bay

On-site

AUD 70,000 - 90,000

Full time

14 days+
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Benefits offered by this job

50% F&B discount across Crystalbrook F
Room rate discounts
Enhanced parental leave
Sustainability initiatives
Online training
Career advancement opportunities
Team events

Job summary

Crystalbrook Byron is a 5-star resort nestled in subtropical rainforest just minutes from Byron Bay. We are seeking a full-time Food & Beverage Supervisor for the bar, reporting to the Restaurant Manager, to lead a passionate hotel team and deliver memorable guest experiences through expert mixology and warm, genuine service.

You will collaborate with guests and colleagues to create outstanding employment experiences, coach the Food & Drink guides, and uphold premium service standards across all

Qualifications

  • Minimum experience in premium bar environments.
  • Experience supervising a restaurant or bar team.
  • Passion for hospitality and high-quality service.
  • Excellent attention to detail and guest anticipation.
  • Knowledge of cocktails and wines; mixology enthusiasm.
  • RSA NSW certification.
  • Willingness to work across weekends/evenings/holidays.

Responsibilities

  • Lead and supervise the Food & Beverage team in the bar.
  • Deliver warm, genuine service and coach staff.
  • Respond to guest requests professionally and timely.
  • Provide on-the-job coaching and training.
  • Support other ad-hoc duties as needed.

Skills

Premium bar experience
Bar supervision experience
Cocktails & wines knowledge
Attention to detail
Customer service excellence
Friendly communication
RSA NSW
Shift flexibility
Commitment for 6 months
Team leadership

Job description

Crystalbrook Byron is a 5-star resort nestled in subtropical rainforest just minutes from Byron Bay. We are seeking a full-time Food & Beverage Supervisor for the bar, reporting to the Restaurant Manager, to lead a passionate hotel team and deliver memorable guest experiences through expert mixology and warm, genuine service.

You will collaborate with guests and colleagues to create outstanding employment experiences, coach the Food & Drink guides, and uphold premium service standards across all

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