Bar Manager | Masion Bâtard

Lucas Restaurants

Melbourne

On-site

AUD 70,000 - 90,000

Full time

7 days ago
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Job summary

Maison Bâtard in Melbourne, part of Lucas Collective, is seeking a vibrant Bar Manager to lead a high-energy team in a modern French dining setting. You will oversee bar operations, develop staff, and ensure exceptional service and beverage excellence.

The role demands refined product knowledge, a guest-first approach, and the ability to thrive under pressure during peak service. Join a hospitality group renowned for career growth and innovative leadership.

Qualifications

  • Experience in leading high-performing bar teams.
  • Solid understanding of management practices.
  • Exceptional service skills with a strong guest focus.
  • Ability to adapt and thrive in high-pressure service periods.
  • Extensive knowledge of cocktails and beverage production.
  • Experience with stock control and inventory management.
  • Builds relationships and fosters a positive team culture.
  • Strong organizational and time management skills.
  • Consistently meeting and exceeding GP targets.
  • Labour management and WHS compliance.

Responsibilities

  • Oversee all aspects of bar operations and service delivery.
  • Develop and mentor front-of-house team to deliver exceptional guest experiences.
  • Maintain product knowledge and ensure beverage standards.
  • Monitor stock levels, ordering and inventory controls.
  • Uphold Lucas Collective values and lead from the front during service.

Skills

Bar leadership
Cocktail knowledge
Stock control
Staff development
Guest focus
Time management
GP targets
WH&S compliance

Job description

Opportunity to join one of Australia's leading hospitality groups Great career progression & development opportunities Work with innovative industry leaders

About Maison Bâtard:

Maison Bâtard is a celebration of modern French culture which has been imagined uniquely for Melbourne in a nod to the city’s golden era of hospitality. Careful and meticulous restoration has transformed the landmark heritage site at 23 Bourke Street into a four-level haven of immersive, French-accented dining and celebratory experiences; including a showpiece restaurant spanning the lower two floors, a late-night supper club in the basement and an elegant rooftop terrace.

About the Opportunity:

Maison Bâtard is seeking a vibrant, experienced Bar Manager to join our leadership team. This is a hands-on role suited to someone who thrives in high-energy environments, leads from the front, and is deeply passionate about exceptional service and beverage excellence.

As Bar Manager, you will oversee all aspects of bar operations, service delivery, and team development, while embodying the values and standards of Lucas Collective. You will bring refined service skills, strong product knowledge, and a genuine guest-first approach that creates memorable experiences.

The Ideal Candidate Must Have:
  • Experience in leading high-performing bar teams
  • A solid understanding of management practices
  • Exceptional service skills with a strong guest focus
  • Demonstrate adaptability and thrive in high-pressure service periods
  • Extensive knowledge in cocktails and beverage production
  • Experience with stock control and inventory management
  • Building effective relationships and creating a team culture
  • Organisational and time management skills
  • Consistently meeting and exceeding GP targets
  • Labour Management and Work, Health & Safety compliance
About Lucas Collective:

Formerly known as Lucas Restaurants, Lucas Collective is a founder-owned hospitality group led by restaurateur Chris Lucas. The collective is home to some of Australia’s most iconic dining, bar, and event destinations, including Chin Chin, Society, Grill Americano, Yakimono, Hawker Hall, Kisume and more.

Working with Lucas Collective:

At Lucas Collective, we champion growth. We recognise talent, celebrate success and create space for individuals to thrive, proudly offering a culture that’s inclusive, inspiring and grounded in respect. Our tailored training approach marries on-the-floor experience with our own digital education platform and we offer access to an array of career-changing opportunities.

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