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Crusty Devil Bakehouse in Brisbane is seeking full-time Bakers and Pastry Cooks to join its team. The role involves preparing and decorating pastries, monitoring ingredient stocks, and contributing to seasonal menu development in a busy, open-kitchen environment.
Candidates should have 2–3 years of hands-on baking experience and hold a certificate in culinary arts, pastry-making, or baking. Weekend availability and strong teamwork are essential for this role at Crusty Devil Bakehouse.
Job Type: Permanent position | Full time position
Job Description
SAT TCP Pty Ltd, trading as Crusty Devil Bakehouse, is a Brisbane institution celebrated for its old-school craftsmanship, daily-baked freshness, and open-kitchen theatre that brings the art of baking to life. Located in Carina, this flagship venue has become a go-to destination for locals and visitors alike, renowned for its hand-crafted pies, artisan sourdoughs, iconic doughnuts, and nostalgic classics such as the signature vanilla slice. Blending the warmth of a neighbourhood bakehouse with a modern operational edge, Crusty Devil has built a loyal following anchored by authenticity, consistency, and an unwavering commitment to quality.
The team is now seeking full-time Bakers to join their dynamic crew. Offering a competitive salary package of AUD 75,000–85,000 per annum plus superannuation. Scope of the Role:
To be considered for this role, candidates should meet the following criteria:
Candidates must hold Australian or NZ Citizenship or have the capacity to work in Australia permanently. Employment of a temporary visa holder may only occur if no suitable permanent resident or citizen of Australia has been identified for this position following suitable labour market testing.