Assistant Restaurant Manager: Lead Teams & Elevate Guest Experience

The Glen Hotel Pty; Sydney; On-site; AUD 90,000 - 120,000; Full time

Benefits offered by this job

Competitive salary package

Leadership development and mentoring

Clear pathway to Restaurant Manager

Opportunity to influence culture and绩绩

Recognition for results and growth

Join a brand with ambitious growthPlA

Be part of building something special

Job summary

Pappa Flock is hiring an Assistant Restaurant Manager in Sydney. You will be a key leader, guiding Shift Leaders and Crew, shaping culture and guest experiences daily, and delivering exceptional service across all shifts.

Working closely with the Restaurant Manager, you will grow the business, recruit and train talent, develop future leaders, drive performance and ensure high standards of food quality and labour management, with a clear pathway toward becoming Restaurant Manager in a

Qualifications

• Experience leading Shift Leaders and Crew in a fast-paced restaurant environment.
• Ability to coach, develop and grow future leaders.
• Proven track record delivering exceptional guest experiences.
• Experience in recruitment, onboarding and training processes.
• Strong focus on labour management, food quality and standards.

Responsibilities

• Leading and inspiring Shift Leaders and Crew.
• Creating a culture where people love coming to work.
• Delivering exceptional Guest experiences.
• Coaching, developing and growing future leaders.
• Driving sales, productivity and operational excellence.
• Managing labour, food quality and restaurant standards.
• Supporting recruitment, onboarding and training.
• Helping your restaurant achieve its goals and targets.

Skills

Leadership

Guest experience

Coaching & development

Recruitment & onboarding

People management

Job description

Pappa Flock is hiring an Assistant Restaurant Manager in Sydney. You will be a key leader, guiding Shift Leaders and Crew, shaping culture and guest experiences daily, and delivering exceptional service across all shifts.

Working closely with the Restaurant Manager, you will grow the business, recruit and train talent, develop future leaders, drive performance and ensure high standards of food quality and labour management, with a clear pathway toward becoming Restaurant Manager in a