Assistant Restaurant & Bar Manager – Luxury Café & Wine Bar

InterContinental Hotels & Resorts; Melbourne; On-site; AUD 60,000 - 85,000; Full time

Benefits offered by this job

Enhanced parental leave

Wellness days

Employee discounts (IHG)

Job summary

InterContinental Hotels & Resorts is seeking a Food & Beverage Supervisor for Petit Crenn Melbourne, a Michelin-inspired cafe and wine bar within the InterContinental Melbourne The Rialto. You will lead the Bar and F&B team, ensuring exceptional guest experiences and smooth service across Tuesday to Saturday shifts.

The role requires 2 years in a supervisory F&B role in a premium setting, strong communication, RSA certification, and a passion for hospitality.

Qualifications

• 2 years in a supervisory or leadership role in F&B, preferably high-end venues.
• Demonstrated ability to lead and develop team members and deliver guest experience.
• Strong knowledge of service standards, wine and cocktails, and inventory control.

Responsibilities

• Lead and support the Bar and F&B team to deliver exceptional guest experiences (Tue–Sat).
• Manage rosters, timesheets/payroll, ordering and onboarding/training.
• Ensure service standards, food quality, and presentation meet brand standards.

Skills

F&B supervision

Team leadership

Staff training

Upselling

Stock management

Food safety

RSA

Wine knowledge

Cocktail knowledge

Job description

InterContinental Hotels & Resorts is seeking a Food & Beverage Supervisor for Petit Crenn Melbourne, a Michelin-inspired cafe and wine bar within the InterContinental Melbourne The Rialto. You will lead the Bar and F&B team, ensuring exceptional guest experiences and smooth service across Tuesday to Saturday shifts.

The role requires 2 years in a supervisory F&B role in a premium setting, strong communication, RSA certification, and a passion for hospitality.