Artisan Baker – Fresh Bread Daily, 5‑Day Week

Noisette Bakery

Sydney

On-site

AUD 70,000 - 90,000

Full time

2 days ago
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Benefits offered by this job

Free bread daily
Employee Assistance Program (EAP)
Onsite parking
Career development opportunities
National network access

Job summary

Noisette Bakery in Botany, NSW seeks a qualified baker to join our day bakery team, producing high-quality artisan bread and pastries at scale.

You'll work with the Site Operations team to uphold quality, food safety and production standards, following recipes and maintaining a clean, safe production area. This permanent full-time role offers stable hours and benefits.

This opportunity includes weekends and growth within GWF's national network, with onsite parking and employee support programs.

Qualifications

  • A recognised baking qualification.
  • Previous commercial bakery experience.
  • Experience working in a production bakery environment.
  • Strong knowledge of baking processes and food safety requirements.
  • A commitment to quality and consistency.
  • The ability to work effectively within a team.
  • Strong reliability and attendance.
  • The ability to work in a fast-paced production environment.

Responsibilities

  • Produce a range of quality bread and bakery products.
  • Follow established recipes, production processes and quality standards.
  • Prepare and handle ingredients accurately.
  • Operate bakery equipment safely and efficiently.
  • Monitor products throughout the baking process.
  • Maintain high standards of food safety and hygiene.
  • Maintain a clean and organised production area.
  • Work collaboratively with the wider bakery and production team.
  • Follow workplace health and safety procedures.

Skills

Teamwork
Reliability
Attendance
Fast-paced work

Education

Recognised baking qualification

Job description

Noisette Bakery in Botany, NSW seeks a qualified baker to join our day bakery team, producing high-quality artisan bread and pastries at scale.

You'll work with the Site Operations team to uphold quality, food safety and production standards, following recipes and maintaining a clean, safe production area. This permanent full-time role offers stable hours and benefits.

This opportunity includes weekends and growth within GWF's national network, with onsite parking and employee support programs.

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