Aged Care Chef Manager | Mon–Fri, Nutritious Meals

Cater Care Group

Bundanoon

Presencial

AUD 70 000 - 90 000

Tempo integral

Há 4 dias
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Currículo e carta de apresentação personalizados, prontos a enviar.

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Vantagens oferecidas por esta oferta de emprego

Roster Mon-Fri
Staff discounts
Employee Assistance Program
Training & development
Recognition programs
Career growth opportunities

Resumo da oferta

Cater Care is hiring a Chef Manager at Warrigal, Bundanoon NSW. You will oversee daily kitchen operations, prepare nutritious meals, and ensure residents receive texture-modified options as required, while delivering friendly service.

Working Monday to Friday, 9:00 am to 5:30 pm, with sponsorship potential for the right candidate and a focus on care, pride and community in a supportive aged-care environment.

Qualificações

  • A recognised trade qualification in commercial cookery.
  • Experience in food preparation, bulk cooking and kitchen operations.
  • Knowledge of texture-modified diets and meeting individual dietary requirements.
  • Strong customer service and communication skills.
  • Ability to work independently, manage priorities and maintain high standards.
  • Current National Police Check and ability to meet vaccination requirements.

Responsabilidades

  • Prepare and cook fresh, nutritious meals in a busy kitchen.
  • Manage bulk food preparation and production.
  • Prepare texture-modified meals to residents' dietary needs.
  • Deliver friendly, professional service to residents and clients.
  • Organise daily kitchen operations and priorities.
  • Maintain high standards of food safety, hygiene and cleanliness.
  • Support a positive dining experience through quality food and service.

Conhecimentos

Food preparation
Bulk cooking
Kitchen operations
Texture-modified diets
Customer service
Independent work

Formação académica

Trade qualification in commercial cookery

Descrição da oferta de emprego

Cater Care is hiring a Chef Manager at Warrigal, Bundanoon NSW. You will oversee daily kitchen operations, prepare nutritious meals, and ensure residents receive texture-modified options as required, while delivering friendly service.

Working Monday to Friday, 9:00 am to 5:30 pm, with sponsorship potential for the right candidate and a focus on care, pride and community in a supportive aged-care environment.

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